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The ingredients needed for the chicken or ham & broccoli ring include refrigerated crescent rolls, cooked chicken or ham, broccoli, cheese, mayonnaise, Dijon mustard, and seasoning.
Yes, you can use frozen broccoli for the ring. Just make sure to thaw and drain it before adding it to the filling.
To assemble the ring, unroll the crescent dough and arrange the triangles in a circle on a baking sheet, with the pointed ends facing outward. Spread the filling over the dough, then fold the pointed ends of the triangles over the filling and tuck them under the dough to create a ring shape.
The chicken or ham & broccoli ring typically takes 25-30 minutes to bake in a preheated 375°F oven. The center of the ring should be hot and the crust should be golden brown when it is ready.
Yes, you can substitute the chicken or ham with another protein such as turkey, roast beef, or tofu. You can also omit the protein entirely for a vegetarian option.