mama2emma
Gold Member
- 57
I had my first cooking show on Saturday night and my Grand Opening last night. Both went really well (even though I was nervous as heck!), I got bookings and decent sales on both shows. I have a catalog show going on right now, and another show booked for next Saturday. That show will qualify me, and I already have all my Saturdays in February booked! Saturdays are the only days I can do shows right now, and I'm double booking Saturdays in February so I can do a brunch show in the morning, and another show at night.
My husband wasn't sure this would work out for me, even though he was supportive. After this weekend, especially when he looks at my calendar, he's becoming more and more positive.
Who would have thought working could be so fun? I love Pampered Chef!
My husband wasn't sure this would work out for me, even though he was supportive. After this weekend, especially when he looks at my calendar, he's becoming more and more positive.
Who would have thought working could be so fun? I love Pampered Chef!