How did my Saturday show turn out?

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Discussion Overview

This thread centers around a participant's experience hosting a show for their sister, detailing the attendance, sales, and personal reflections on the event. Other participants share their reactions and experiences related to hosting shows.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, shared their experience of hosting a show with 10 attendees and achieving sales of $804, expressing pride in their performance and the positive feedback received.
  • Another participant expressed excitement about the successful show and the motivation it provided.
  • Several users congratulated the original poster on their success.
  • One participant inquired about the "try me" piece mentioned in the context of the show, seeking clarification on its meaning.
  • Another participant reflected on their own experience, noting a lower attendance at family-hosted shows and expressing a wish for more proactive participation.

Areas of Agreement / Disagreement

General agreement exists in celebrating the success of the show and the excitement it generated among participants. However, views differ regarding family participation in hosting shows.

Contextual Notes

The discussion highlights personal experiences related to hosting shows, attendance challenges, and the emotional responses tied to these events.

Who May Find This Useful

Consultants looking for relatable experiences regarding show attendance and personal reflections on hosting events may find this thread useful.

S
sfdavis918
So I did a show for my sister on Saturday. I was really nervous how it was going to turn out as she had invited 64 people via E-vites, but only 9 RSVP'd that they were coming. That included myself and my sister.

So there ended up being 10 in attendance. The show went great! I made the Mexican Trifle Bowl Salad and everyone loved it. I thought my demo and talk about the cookware was really good. I even tried selling the 12" Exec skillet as the "Try Me" piece and offered the use it for 3 weeks deal. I had one person take me up on it! I got one booked show and 3 that want to book once school gets started. One thing I didn't do was say that I am already booking September so let's get something on the books! Oh well. I did offer each and every person the opportunity. Even my mom!! No takers though. That's alright, I was proud of myself for just asking!

Final show sales are $804! WAHOOO!!!!

Then to top off a great show, I got home to an email from a previous host who wants me to call and tell her about all the new products. She seems especially interested in the new cookware!

I think this was just the kick in the pants that I needed!!:D
 
Way to go it is awsome when you get a good show like that, nothing gets me more excited
 
Great job!!

Can someone explain the "try me" piece? I hve seen the balloon that says that next to the 8" pans in the catty....
 
That's great! Wish my family had been a little more proactive with their shows! My highest family hosted attendance was 5... including me and a sleeping toddler.:eek:

Congrats!
 

Frequently Asked Questions

How can I find out the total sales from my Saturday show?

You can find out the total sales from your Saturday show by checking your Pampered Chef consultant portal. After the show closes, you will receive a summary that includes total sales, guest orders, and any host rewards earned.

When will I receive the commission from my Saturday show?

Your commission from the Saturday show will typically be processed within a week after the show closes. You can check your earnings in your consultant portal for the exact date when the commission will be deposited into your account.

What if I didn't get as many orders as I expected from my Saturday show?

If you didn't receive as many orders as expected, consider reaching out to your guests for feedback. You can also evaluate your marketing strategies or product offerings to see if adjustments can be made for future shows.

How do I know if my host had a successful show?

Your host's success can be measured by the total sales, the number of orders placed, and the rewards they earned. You can discuss these details with your host after the show to gauge their satisfaction and excitement about the results.

What should I do if there were issues with orders from my Saturday show?

If there were issues with orders, such as missing items or incorrect shipments, contact Pampered Chef customer service as soon as possible. They can assist you in resolving any problems and ensuring that your guests receive their products promptly.

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