Holiday Open House: Join Us for Our 2nd Annual Celebration on Nov. 17th!
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The discussion centers around planning a holiday open house event scheduled for November 17th, featuring a variety of food items. The host plans to serve brownie cups, festive bark, and ham brunch squares, alongside popular items from a previous event such as avocado salsa cups, caramel brownies, and tangy pepper pecan brie. The host aims to showcase different categories of food using specific serving ware, including stoneware and serving platters. Future ideas include a cookie swap style event with pretzel wreaths and holiday treats like fudge and peanut brittle.
PREREQUISITES- Event planning skills
- Knowledge of food presentation techniques
- Familiarity with holiday-themed recipes
- Experience in hosting customer appreciation events
- Research festive dessert recipes for holiday gatherings
- Explore food presentation ideas using stoneware and tiered stands
- Learn about organizing cookie swap events
- Investigate holiday treat options like fudge and peanut brittle
This discussion is beneficial for event planners, home bakers, and anyone interested in organizing festive gatherings or customer appreciation events, particularly during the holiday season.
- 33
avocado salsa cups - huge hit
caramel brownies - duh(personally Im getting tired of them, but always a winner)
tangy pepper pecan brie - also a hit
It was easy for me to show off different catagories this way by displaying the brie with the stoneware, the brownies with the SA, and I also put the salsa cups on an SA platter- but would have put those on the 3-tier stand if I had one.
I think I may do another and gear it more towards cookie swap style, with the coating trays and having guests do some pretzel wreaths and maybe some other holiday treats, like fudge, peanut brittle on the new pastry mat. Still in the works though.
HTH, I tried to attach pics, but my files are too big I guess.
Frequently Asked Questions
What is the Holiday Open House event about?
The Holiday Open House is a festive celebration where guests can explore Pampered Chef products, enjoy delicious food samples, and get ideas for holiday cooking and entertaining. It’s a great opportunity to gather with friends and family while discovering new kitchen tools and recipes.
When and where will the event take place?
The 2nd Annual Holiday Open House will be held on November 17th. The exact location will be provided upon RSVP, but it typically takes place in a welcoming home environment to create a cozy atmosphere for guests.
Do I need to RSVP for the event?
Yes, we kindly ask that you RSVP to ensure we have enough space and supplies for everyone. You can confirm your attendance by contacting the host or through the event page link provided in the invitation.
Will there be any special promotions or discounts during the event?
Absolutely! During the Holiday Open House, we will be offering exclusive promotions and discounts on select Pampered Chef products. This is a perfect chance to stock up on gifts for the holidays or treat yourself to some new kitchen essentials.
Can I bring a friend to the event?
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