Fundraiser Tomorrow...what to Make?

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SUMMARY

The discussion centers on efficient and cost-effective recipe suggestions for a fundraiser at a local bowling alley, targeting approximately 80 women from two women's leagues. Key recommendations include Warm Nutty Caramel Brownies, which can be cut into 150 one-inch squares for sampling, and pumpkin gems, both of which yield a large quantity with minimal preparation time. The Warm Nutty Caramel Brownies are particularly favored due to their ease of preparation and potential for cost savings by omitting certain ingredients.

PREREQUISITES
  • Basic baking skills
  • Understanding of portioning and serving sizes
  • Familiarity with dessert recipes
  • Knowledge of cost-effective ingredient substitutions
NEXT STEPS
  • Research recipes for Warm Nutty Caramel Brownies
  • Explore variations of trifle desserts suitable for large groups
  • Investigate pumpkin gem recipes for large batch preparation
  • Learn about bar cookie techniques for efficient baking
USEFUL FOR

This discussion is beneficial for event organizers, bakers, and volunteers involved in fundraising efforts, particularly those looking to prepare large quantities of desserts quickly and economically.

Jessamary
Messages
350
I have a fundraiser show tomorrow at the local bowling alley to raise funds for the high school bowling team. I won't be doing a demo, but would still like to provide a little sample of something. The only thing is, there are 2 women's leagues that night...about 80 women there total! I do NOT want to be up all night making something.

Anyone have any suggestions on a recipe I can make that will make a lot with out a lot of time or expense?

I was thinking a trifle...but don't know if that will be enough!
 
Warm Nutty Caramel Brownies make a ton, a trifle or the pumpkin gems (they make a lot). Let me know if you need the recipes. Oh, the coffee house cookies from Delightful Desserts make a lot when you make bar cookies too.
 
I vote for the Warm Nutty Caramel Brownies, too. I was part of a group of consultants that made them for a fair, and we cut each pan of them into 150 1" squares for sampling. You can also skip the candies that are pressed into the brownie, as the people who get those squares will have nothing but candy (skipping them makes it a little less expensive for you to make).
 

Frequently Asked Questions

What are some easy recipes I can prepare for a fundraiser tomorrow?

For a quick and easy fundraiser, consider making mini quiches, stuffed mushrooms, or a variety of dips like spinach artichoke or buffalo chicken dip. These items are simple to prepare and can be served in bite-sized portions, making them perfect for sharing.

How can I make my fundraiser dishes appealing?

Presentation is key! Use colorful garnishes like fresh herbs or sliced vegetables to enhance the visual appeal. Consider using Pampered Chef serving platters or bowls to showcase your dishes, and arrange the food in an inviting manner to attract attention.

What kitchen tools do I need for preparing food for a fundraiser?

Essential tools include a good set of knives, cutting boards, mixing bowls, and measuring cups. Pampered Chef offers a variety of tools like the Food Chopper, Mix 'N Chop, and the Quick Slice that can help you prepare food quickly and efficiently.

Can I prepare dishes in advance for the fundraiser?

Absolutely! Many dishes can be made a day in advance, such as casseroles, baked goods, or dips. Just be sure to store them properly in the refrigerator and reheat them before serving to ensure freshness.

What types of food should I avoid for a fundraiser?

Avoid dishes that require extensive cooking or complicated preparation, as well as foods that may spoil quickly or require strict temperature control. Additionally, steer clear of items that are difficult to serve or eat, such as messy dishes that could create a cleanup hassle.

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