PChefPEI
Silver Member
- 2,157
Had a show this afternoon, which I was really excited about, 'cause I thought I was done for the year, 'til someone called me a couple of weeks ago for a show before the new year.
Anyway, there were 5 guests there, which was fine and an awesome location to do the show.
I'm a little ticked at myself though, 'cause I feel like I did a horrible show. I seemed to be stuck on what to say for most of the show and forgot to mention stuff throughout the whole thing. I hate it when I do that!!! And, I made the brie, which tasted great, but looked horrible, because I left it in the oven too long....:grumpy: It had been at room temperature, and I wasn't thinkin'......everyone loved it anyway, but it's a lot nicer when what you make actually looks like the picture in the recipe book!
Anyway, thanks for letting me vent. I just needed to get it out and what better place to do that then here!! I feel better already!
Anyway, there were 5 guests there, which was fine and an awesome location to do the show.
I'm a little ticked at myself though, 'cause I feel like I did a horrible show. I seemed to be stuck on what to say for most of the show and forgot to mention stuff throughout the whole thing. I hate it when I do that!!! And, I made the brie, which tasted great, but looked horrible, because I left it in the oven too long....:grumpy: It had been at room temperature, and I wasn't thinkin'......everyone loved it anyway, but it's a lot nicer when what you make actually looks like the picture in the recipe book!
Anyway, thanks for letting me vent. I just needed to get it out and what better place to do that then here!! I feel better already!