Do Some Stones Have Color in Them?

Click For Summary

Discussion Overview

This thread explores concerns regarding discoloration and cleaning of Pampered Chef stones, particularly focusing on experiences with streaks and potential causes for these marks. Participants share their personal experiences and cleaning methods related to stone maintenance.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions a round stone with black/blue streaks that has not been used and questions if this is normal.
  • Another participant suggests using a baking soda paste for deep cleaning the stone.
  • One participant speculates that the streaks may be due to mold from improper cleaning or drying.
  • Another participant notes that using blue or green scratch pads can stain the stone if used too aggressively.
  • One participant shares that their stones have also developed streaks from being scraped against other items, such as metal trays.
  • Another participant indicates that the location of the stone near a stove may contribute to discoloration from grease or steam.
  • One participant expresses concern about a remaining blue-ish circle on the stone after cleaning and questions its usability.
  • Another participant reassures that the discoloration could be from metal rubbing off another pan and suggests it should be fine to use.

Areas of Agreement / Disagreement

Participants express differing views on the causes of the discoloration, with some attributing it to mold and others to scraping against other items. No clear consensus emerges regarding the best cleaning method or the safety of using the stone with remaining discoloration.

Contextual Notes

Participants share personal experiences and observations related to the maintenance and care of their Pampered Chef stones, highlighting various factors that may affect their appearance.

Who May Find This Useful

Consultants and users of Pampered Chef stones who are interested in cleaning methods and experiences related to stone maintenance may find this discussion relevant.

A
ahammons
Messages
762
Okay, this may seem like a strange question, but my MIL has a round stone that she's had for a long time (at least a year or so) and never used it! :eek: I don't have one, so she said that I could use hers anytime and I'd like to for my show on Friday. But here's my problem - it's been sitting on top of the fridge this whole time (yuck) and even though I tried cleaning it, there are some black/blue -ish streaks all over the stone. Is this normal, or is it just not coming clean?? :yuck:
 
That doesn't sound right. :yuck: Have you tried the baking soda deep-cleaning? Make a paste with baking soda and a little water, spread it on the stone, and let it sit for about 30 minutes. Scrub off. It will take off just about anything icky on your stone.
 
  • Thread starter
  • #3
I will try that right now! Thanks Ann!
 
Sounds like it wasn't cleaned/dried throughly and you have some mold issues.
 
Or possibly someone used a blue scratch pad on it to clean (blue or green scratchies will bleed color onto your stone and stain it if you push too hard on them....ask me how I know!:eek: )
 
  • Thread starter
  • #6
That's what I was thinking at first, but she's never washed it or baked with it!! Just took it out of the box and stuck it on top of the fridge.
 
If her fridge is near her stove she might be getting the "gunk" that comes from that. I'd just scrub it really good with the baking soda paste mentioned earlier...and probably find a different spot to store it if it is near a stovetop that might be getting steam/grease, etc. onto it inadvertantly.
 
  • Thread starter
  • #8
I think that may be it - her fridge it right next to her stove, and the stone has been stored on that side! I've got the baking soda paste on it now... I'm crossing my fingers that it works! :D
 
That's happened to a few of my stones... ones that don't get used very often. I've found it's from other things (like metal trays) being scraped against them. (I store my stones and metal trays vertically above my wall ovens all together). Did she store other things that she used on top of it when it was on the fridge? The movement might have cause the streaks. That's what has caused them on mine. (And no... it's not mold on mine).
 
finley1991 said:
That's happened to a few of my stones... ones that don't get used very often. I've found it's from other things (like metal trays) being scraped against them. (I store my stones and metal trays vertically above my wall ovens all together). Did she store other things that she used on top of it when it was on the fridge? The movement might have cause the streaks. That's what has caused them on mine. (And no... it's not mold on mine).
Click to expand...

We believe you Colleen! :D

I too have gotten black streaks with stuff scraping on it too, but do know someone who left a stone out before it was dry and got mold on it. (Don't worry, it wasn't me either. ;) )
 
Thanks Janet! :D
 
  • Thread starter
  • #12
I'm sure she probably has stored stuff on top of it before. She sells baked goods at craft fairs and has a pretty small kitchen - I know she also stores her disposable pans up there.

I just scrubbed the paste off of the stone, and it looks much better! There are very few streaks left. But there's still a small, circle in the middle of the stone that looks blue-ish to me... now I'm wondering if I should still use it. I was planning on practicing the recipe tonight for my show on Friday - I know there's no way that I could get another round stone by then.
 
It's probably just metal that rubbed from another pan, as posted above. It should be fine.
 

Frequently Asked Questions

Do some Pampered Chef stones have color in them?

Yes, some Pampered Chef stones may have color variations due to the natural materials used in their production. These colors can enhance the aesthetic appeal of the stones while maintaining their cooking performance.

Are colored stones less effective than uncolored stones?

No, the effectiveness of Pampered Chef stones is not determined by their color. All stones, regardless of color, are designed to provide even heat distribution and superior baking results.

Will the color of the stone affect the flavor of my food?

No, the color of the stone does not affect the flavor of the food. The stones are made from natural clay and are safe for cooking, ensuring that your food tastes as intended.

How do I care for colored Pampered Chef stones?

Caring for colored stones is similar to caring for uncolored ones. Avoid using soap or harsh cleaners, and instead, clean them with hot water and a scraper. Always allow them to cool before washing.

Can I use colored stones in the oven?

Yes, colored Pampered Chef stones are safe for use in the oven. They are designed to withstand high temperatures, just like their uncolored counterparts, making them perfect for baking and roasting.

You must log in or register to reply here.

Similar Pampered Chef Threads

Diagnosing Kidney Stones in a 18yo - Pain and Urine Straining?
  • BeckyC5830
    • Pampered Chef Stoneware
Replies
8
Views
2K
Judybabe
Did Stones Used to Have Lifetime Warranties?
  • tiffanypc05
    • Pampered Chef Stoneware
Replies
4
Views
2K
Amanda Goode
Cleaning Stones for Pampered Chef Consultant Show: Tips and Tricks!
  • TinasKitchen
    • Pampered Chef Stoneware
Replies
17
Views
3K
TinasKitchen
Should I Give My Sister My Round Stone or Trade for a 60% Off Item?
  • babywings76
    • Pampered Chef Stoneware
Replies
11
Views
2K
kcjodih
Stoneware Cleaning/Seasoning... What Do You Think About This?
  • etteluap70PC
    • Pampered Chef Stoneware
2
Replies
32
Views
20K
whiteyteresa
How can I fix my green-stained stone in time for my upcoming show?
  • IAmChefJ
    • Pampered Chef Stoneware
Replies
7
Views
2K
jbdowd0798
Customer Has Broken 2Nd Pizza Stone in 6 Months! Thoughts?
  • kdangel518
    • Pampered Chef Stoneware
2
Replies
34
Views
7K
clshirk
How Do You Clean Hard Stains on Stoneware?
  • debswork
    • Pampered Chef Stoneware
Replies
21
Views
20K
Chozengirl
Odd Experience W/ Stoneware Last Night
  • babywings76
    • Pampered Chef Stoneware
Replies
16
Views
3K
babywings76
Aw Nuts! How Do I Clean My Stone??
  • Intrepid_Chef
    • Pampered Chef Stoneware
Replies
16
Views
3K
chefann
Back
Top