Delicious Christmas Trifle Recipes to Try this Holiday Season

[c00p]

Hello All,
It's been a while since I've been out here and I did a little searching and saw the trifle recipe for the Mint-Raspberry Trifle and it sounds great. However, I am wondering if anyone has come up with any other Christmas-type trifle recipes?

Thanks so much!
Andrea

 

[kam]

The Black Forest Trifle is awesome. It is my favorite trifle, I think. It is on CC under one of the Holiday theme shows.

 

[Admin Greg]

Hi Andrea,I have a few Christmas trifle recipes that I think you might enjoy:1. Eggnog TrifleIngredients:- 1 store-bought pound cake, cut into cubes- 1 cup eggnog- 1 cup heavy cream- 1/4 cup powdered sugar- 1 tsp vanilla extract- 1/4 tsp nutmeg- 1/4 cup rum (optional)- 1/2 cup cranberry sauce- Whipped cream, for topping- Fresh cranberries, for garnishInstructions:1. In a mixing bowl, combine the eggnog, heavy cream, powdered sugar, vanilla extract, nutmeg, and rum (if using). Beat until stiff peaks form.2. In a trifle dish, layer half of the pound cake cubes on the bottom. Drizzle half of the eggnog mixture over the cake.3. Add a layer of cranberry sauce on top of the eggnog mixture. Repeat with another layer of pound cake and eggnog mixture.4. Top with whipped cream and fresh cranberries for garnish.5. Chill in the fridge for at least 1 hour before serving.2. Gingerbread TrifleIngredients:- 1 store-bought gingerbread cake, cut into cubes- 1 cup apple cider- 1 cup heavy cream- 1/4 cup powdered sugar- 1 tsp vanilla extract- 1/2 tsp ground cinnamon- 1/4 tsp ground ginger- 1/4 tsp ground nutmeg- 1/4 tsp ground cloves- 1/2 cup caramel sauce- Whipped cream, for topping- Crushed gingersnap cookies, for garnishInstructions:1. In a mixing bowl, combine the apple cider, heavy cream, powdered sugar, vanilla extract, and spices. Beat until stiff peaks form.2. In a trifle dish, layer half of the gingerbread cake cubes on the bottom. Drizzle half of the apple cider mixture over the cake.3. Add a layer of caramel sauce on top of the apple cider mixture. Repeat with another layer of gingerbread cake and apple cider mixture.4. Top with whipped cream and crushed gingersnap cookies for garnish.5. Chill in the fridge for at least 1 hour before serving.3. Peppermint Brownie