Delicious Chocolate Recipe for Your Saturday Show: Microwave Cake Alternative

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Discussion Overview

This thread discusses various chocolate dessert ideas for a Saturday show, focusing on alternatives to a microwave chocolate cake due to size constraints. Participants share their experiences and suggestions for crowd-pleasing chocolate recipes suitable for gatherings.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions needing a chocolate idea for a show and suggests the microwave cake but notes the microwave's size limitation.
  • Another participant inquires about mini Molten lava cakes using a silicone floral pan, expressing uncertainty about the recipe.
  • One participant suggests the Chocolate Chip Sensation as a rich chocolate option.
  • Another participant proposes a chocolate-based trifle as a potential dessert.
  • One participant shares their positive experience with a Peanut Butter Cup Trifle, noting its popularity at past events.
  • Another participant mentions the versatility of trifles, suggesting a Chocolate Chip Cheesecake Trifle with layers of chocolate cake and cheesecake pudding.
  • Several users discuss the appeal of trifle recipes, with one highlighting the Chocolate Raspberry Trifle and another sharing a personal struggle with its presentation despite its taste.
  • One participant notes that trifles made with brownies maintain their texture and can be layered with various ingredients.

Areas of Agreement / Disagreement

Participants generally agree on the appeal of chocolate trifles and various chocolate desserts, but no clear consensus emerges on a single recipe to use.

Contextual Notes

Participants share personal experiences with different chocolate desserts, focusing on those that are suitable for larger gatherings and can be made with varying ingredients.

Who May Find This Useful

Consultants looking for chocolate dessert ideas for shows or gatherings may find the shared experiences and suggestions beneficial.

Jenni
Messages
780
Need a chocolate idea for my show that is this Saturday... (my sister is the host) we planned to do the Chocolate cake in the microwave but her microwave is not big enough. The crowd that is attending has already done the Warm nutty brownies. Need a crowd pleaser!!
 
  • Thread starter
  • #2
Anyone done the mini Molten lava cakes... in the silicone floral pan. I was looking at that recipe but not sure.
 
What about doing the Chocolate Chip Sensation??? It's chocolate and rich at the same time!!!
 
How about a chocolate based trifle?
 
A trifle or the thr truffle brownie cups, those are yummy :)
 
Peanut Butter Cup Trifle was a hit last year for me.You can do a LOT with chocolate and trifles...How about a Chocolate Chip Cheescake Trifle? Mix chocolate cake, cheescake pudding, mini chocolate chips...
 
Truffle brownie cups are good... and there's lots of chocolate trifle recipes too. Trifles feed a crowd. There's one under CC in the Chocolate Bliss recipe lineup that looks good... Chocolate Raspberry Trifle I think it's called..
 
I struggled with the Choc Rasp Trifle, but it is so yummy, just didn't look like the picture so I got discouraged, but everyone still ate it and there was none left.
There is also the Chocolate Mint Silk Torte or the double choc cinnamon dip which I have made for parties and people love it, plus it is super easy to make. Mocha skillet cake is another one.
 
The Chocolate-Raspberry Cookie Trifle is DELICIOUS! I substitute the white chocolate pudding for vanilla because I couldn't find a store that carried it. A friend made it a her bunko party and it everyone loved it. My family and friends request it at all our gatherings too.
 
janetupnorth said:
Peanut Butter Cup Trifle was a hit last year for me.

.

Yum! How do you make this?
 
Do you have the full recipe for the chocolate chip cheesecake one? That sounds good.
 
gothim0802 said:
Do you have the full recipe for the chocolate chip cheesecake one? That sounds good.

Nope, made it up.

I'd use 1 box of chocolate cake, 2 small boxes of cheesecake pudding. You can stir some chips into that or sprinkle as a third layer, and add cool whip on top.

So, your layers would be...chocolate cake, cheesecake pudding with chips, cool whip, repeat.

Then drizzle some chocolate syrup or mini chocolate chips or chocolate chips put through the cheese grater on top! :)
 
Trifles made with brownies are good, too, because the brownies keep their texture and don't get too soggy. Just add other layers like pudding, whipped topping, chopped candy bars, fruit, etc.
 
chefann said:
Trifles made with brownies are good, too, because the brownies keep their texture and don't get too soggy. Just add other layers like pudding, whipped topping, chopped candy bars, fruit, etc.

Yes, that is usually my base with the peanut butter one. :)


I love trifles because you can make up practically anything!!!!
 

Frequently Asked Questions

What ingredients do I need for the microwave chocolate cake?

For the microwave chocolate cake, you will need flour, sugar, cocoa powder, baking powder, salt, milk, vegetable oil, vanilla extract, and chocolate chips. You can also add a pinch of espresso powder for an extra rich flavor if desired.

How long does it take to cook the chocolate cake in the microwave?

The microwave chocolate cake typically takes about 1 to 2 minutes to cook, depending on the wattage of your microwave. Start with 1 minute and check for doneness; if it needs more time, add 15-second intervals until it's cooked through.

Can I make this chocolate cake ahead of time?

Yes, you can prepare the batter ahead of time and store it in the refrigerator for up to 24 hours. When you're ready to bake, simply pour the batter into a microwave-safe dish and cook as directed.

What toppings can I use for the microwave chocolate cake?

You can top the microwave chocolate cake with whipped cream, ice cream, fresh berries, or a drizzle of chocolate or caramel sauce. For a fun twist, consider adding sprinkles or crushed nuts for extra texture.

Is this recipe suitable for gluten-free diets?

Yes, you can make this recipe gluten-free by substituting regular flour with a gluten-free all-purpose flour blend. Make sure the other ingredients, like baking powder and cocoa powder, are also gluten-free to ensure the entire cake is suitable for gluten-free diets.

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