Can I Make a Skillet Cake in a 10 Inch Skillet?

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Discussion Overview

The thread explores the possibility of making skillet cakes in a 10-inch skillet compared to the 12-inch Family skillet. Participants share their experiences and thoughts on the differences in cake thickness and cooking methods when using different skillet sizes.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant questions whether skillet cakes must be made in a 12-inch skillet or if a 10-inch skillet is acceptable.
  • Another participant shares their experience of making a Turtle Fudge Skillet cake in a 10-inch skillet, noting that it required a longer cooking time on the stove.
  • One participant mentions that using a 10-inch skillet results in a thicker cake, as they left out some of the cake mix to prevent overflow.
  • Another participant states that they used about 3/4 of the batter in a 10-inch skillet and found it to be a successful method, with guests unaware of the difference.
  • One participant discusses using an 8-inch skillet for smaller cakes, suggesting it could be a good option for individual servings.

Areas of Agreement / Disagreement

Views differ on the necessity of using a 12-inch skillet, with some participants sharing successful experiences using the 10-inch skillet while others express uncertainty about the outcomes.

Contextual Notes

Participants share personal experiences with different skillet sizes, focusing on the practical aspects of cake preparation and presentation.

Who May Find This Useful

Consultants interested in exploring different skillet sizes for cake baking may find the shared experiences relevant.

K
Kathytnt
Messages
2,616
Do skillet cakes have to be make in the 12 inch Family skillet or can they be made in a 10 inch skillet?? Executive or Professional
 
Kathytnt said:
Do skillet cakes have to be make in the 12 inch Family skillet or can they be made in a 10 inch skillet?? Executive or Professional
Click to expand...

I made mine in the 12inch family skillet in both executive and professional. I think that if you make it in the 10 inch it will be a little thicker.
 
1 box of cake mix will make 2 cakes in the 8 inch executive. I use this a lot for smaller shows. Makes a great presentation on the medium cranberry square.
 
Kathytnt said:
Do skillet cakes have to be make in the 12 inch Family skillet or can they be made in a 10 inch skillet?? Executive or Professional
Click to expand...
When I signed on my kit came with the 10 inch skillet and I made the Turtle Fudge Skillet cake in it--the only thing was I kept it on the stove top alitlle bit longer.
 
I used the 10 inch skillet before I got my Family Skillet. I left out a little of the cake mix because if you use it all it rises a little over the top of the skillet. That is really not a problem though because you flip it out and nobody knows that.
PCJenni...did cakes in the 8 inch skillet cook any faster? That is a great idea. You could do those as individual small cakes for friends on their birthday or it would be great for couples and single people.
 
Before I got my 12", I would make the Turtle Fudge Skillet in the 10". Not a problem. Just used about 3/4 of the batter. Since I made my cake before and flipped it out for the guests, they never knew the difference. Still a yummy cake!
 

Frequently Asked Questions

Can I make a skillet cake in a 10 inch skillet?

Yes, you can make a skillet cake in a 10 inch skillet. This size is ideal for achieving an even bake and allows for a generous portion size.

What type of batter works best for a skillet cake in a 10 inch skillet?

Most cake batters work well in a 10 inch skillet, including traditional cake batters, cornbread, and even brownie mixes. Just ensure the batter is not too thick to allow for even cooking.

How long should I bake a skillet cake in a 10 inch skillet?

Baking time can vary based on the recipe, but generally, a skillet cake in a 10 inch skillet should bake for about 25 to 35 minutes at 350°F. Always check for doneness with a toothpick.

Do I need to adjust the temperature or time for a skillet cake?

Typically, you do not need to adjust the temperature, but you may need to monitor the baking time closely, as skillet cakes can bake faster than traditional cakes due to the direct heat from the skillet.

Can I use a non-stick skillet for making a skillet cake?

Yes, a non-stick skillet is great for making a skillet cake as it helps prevent sticking and makes for easier cleanup. Just be sure to follow the manufacturer's guidelines for oven use.

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