stefani2
- 1,681
Angel Food Cake in Stoneware Fluted Pan?
Click For Summary
Discussion Overview
The thread discusses the feasibility of baking Angel Food Cake in a Stoneware Fluted Pan, with participants sharing their experiences and opinions on the matter.
Discussion Character
- Anecdotal, Opinion-based
Main Points Raised
- One participant inquires about the possibility of baking Angel Food Cake in the Stoneware Fluted Pan for a customer.
- Another participant mentions that they have always heard Angel Food Cake should be baked in a pan with straight sides, suggesting that a bundt-type pan may not be suitable.
- One participant notes that Angel Food Cake expands significantly during baking, indicating that not just any pan would work due to potential overflow.
- A participant shares their personal experience of successfully baking Angel Food Cake in the Stoneware Fluted Pan, describing the cake as light, fluffy, and with good height.
- Another participant recounts making an Angel Food Cake recently, stating that the box instructions advised against using a bundt pan.
- One participant confirms their positive experience baking Angel Food Cake in the Stoneware Fluted Pan, noting it had great height and turned out well.
Areas of Agreement / Disagreement
Views differ on the suitability of using the Stoneware Fluted Pan for Angel Food Cake, with some participants sharing successful experiences while others reference traditional baking advice against using bundt-type pans.
Contextual Notes
Participants share personal baking experiences and opinions, reflecting a range of perspectives on the use of specific pans for Angel Food Cake.
Who May Find This Useful
Consultants interested in baking techniques or those seeking insights on using stoneware for specific recipes may find this discussion relevant.
AnnieBee
Gold Member
- 1,341
NooraK
Gold Member
- 5,854
From what I understand about Angel Food cake is that it expands A LOT while baking. Because of this, just any pan won't work because it'll overflow.
ETA: this is one of the threads at the bottom of the page:
http://www.chefsuccess.com/f7/angel-food-cake-fluted-stone-14730/
Someone posted that it worked fine!
ETA: this is one of the threads at the bottom of the page:
http://www.chefsuccess.com/f7/angel-food-cake-fluted-stone-14730/
Someone posted that it worked fine!
Loreen
- 106
Shell Northway
- 255
Beckycooks
- 40
Frequently Asked Questions
What is the best recipe for Angel Food Cake in a Stoneware Fluted Pan?
The best recipe for Angel Food Cake typically includes egg whites, sugar, cake flour, and cream of tartar. Ensure to whip the egg whites until they form stiff peaks and gently fold in the dry ingredients to maintain the cake's light texture. Follow the specific instructions for your Stoneware Fluted Pan to achieve the best results.
How do I prepare my Stoneware Fluted Pan for baking Angel Food Cake?
Before using your Stoneware Fluted Pan, it is important to ensure it is clean and dry. Unlike metal pans, stoneware does not require greasing. Simply pour the prepared batter directly into the pan and bake according to your recipe's instructions.
What is the baking time for Angel Food Cake in a Stoneware Fluted Pan?
The baking time for Angel Food Cake in a Stoneware Fluted Pan is typically around 35 to 45 minutes at 350°F (175°C). However, it's essential to check for doneness by inserting a toothpick into the center; it should come out clean when the cake is done.
How do I remove the Angel Food Cake from the Stoneware Fluted Pan?
To remove the Angel Food Cake from the Stoneware Fluted Pan, allow it to cool in the pan for about 10-15 minutes. Then, gently run a knife around the edges to loosen the cake. Invert the pan onto a serving plate and tap it lightly to release the cake. If necessary, use the knife to help release any stubborn areas.
Can I use a different type of cake in the Stoneware Fluted Pan?
Yes, you can use the Stoneware Fluted Pan for various types of cakes, including pound cakes and bundt cakes. Just be sure to adjust the baking time as needed, and follow the specific recipe instructions for the best results.
Similar Pampered Chef Threads
- emo812 Pampered Chef Stoneware
esavvymom
- casescafe Pampered Chef Stoneware
Admin Greg
- loreo Pampered Chef Stoneware
rlombas
- Joelen Pampered Chef Stoneware
pamperedgirl3
- Intrepid_Chef Pampered Chef Stoneware
babywings76
- pchockeymom Pampered Chef Stoneware
DebPC
- Julie Richt Pampered Chef Stoneware
Admin Greg
- DCOX3 Recipes and Tips
DCOX3
- cookn' katie Products and Tips
Shell Northway
- Loreen Products and Tips
Staci