What's for Dinner...thursday,January 14

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Discussion Overview

The thread discusses various dinner plans among participants for Thursday, January 14, highlighting personal experiences with different meals and recipes.

Discussion Character

  • Anecdotal

Main Points Raised

  • One participant shares their experience of having leftovers from Grilled Chicken Penne al Fresco, noting that their children enjoyed the previous night's salmon dinner.
  • Another participant mentions preparing Brats with Fried Potatoes and Onions, indicating a change in plans from a previous dinner outing.
  • A participant discusses cooking a roast in the crockpot with carrots and mushrooms, accompanied by mashed sour cream and garlic potatoes.
  • One participant plans to make an Easy Tortellini Toss with chicken and bacon, mentioning a variation from last week's dish by adding spinach.
  • Another participant had a salad while their family enjoyed linguine noodles with pasta sauce and Parmesan chicken, which they found tasty despite not being very hungry.

Areas of Agreement / Disagreement

No clear consensus emerges, as participants share a variety of individual meal choices without indicating agreement or disagreement.

Contextual Notes

The thread reflects personal dinner experiences and preferences, showcasing a range of meal preparations and family dynamics.

Who May Find This Useful

Consultants looking for meal inspiration or ideas for family dinners may find the shared experiences relevant.

P
pamperedbybarbara
Messages
484
Hi there everyone...!!! I want to first send my prayers to the people of Haiti and any relatives who live here in the USA and can't get word of how their family fared....watching that destruction makes me very embarrassed when I complain about traffic,cold,etc.

Tonight for dinner we will be having leftover from the Grilled Chicken Penne al Fresco. Last night when we were eating our Salmon dinner both of my children asked when we were having the leftovers from the night before!!!!:love: They loved the salmon, too!!!
 
We are doing the Brats and Fried Potatoes and Onions..we were supposed to have them the other day but decided to go out to dinner with the neighbors instead
 
Roast in the crockpot w/ carrots and mushrooms. Mashed sour cream & garlic potatoes.
 
Easy Tortellini Toss, but with chicken and bacon, this time. Plus, I remembered to buy the spinach, so it will be quite different from last week's version.:D
 
I had salad. My family had linguine noodles with pasta sauce and Parmesan chicken that I tried from EatBetterAmerica.com. They were good. I tasted one. I wasn't very hungry because I had 1/2 of a Stromboli for lunch at 1:30.BeckyD if you see this send me an e-mail on my new e-mail.JAE
 

Frequently Asked Questions

What is "What's for Dinner" on Thursday, January 14?

"What's for Dinner" is a themed event or promotion where participants can discover new recipes, meal ideas, and cooking tips. On Thursday, January 14, we will focus on quick and easy dinner solutions that can be prepared using Pampered Chef products.

How can I participate in the "What's for Dinner" event?

You can participate by joining our online event through our social media platforms or website. We will share live cooking demonstrations, recipe ideas, and interactive discussions. Make sure to RSVP to receive updates and links to the event.

Will there be any special recipes featured on January 14?

Yes! We will feature several delicious and easy-to-make recipes that are perfect for busy weeknights. These recipes will highlight the versatility of Pampered Chef tools and ingredients, making meal preparation fun and efficient.

Can I purchase Pampered Chef products during the event?

Absolutely! During the "What's for Dinner" event, we will provide links to purchase featured Pampered Chef products. You can take advantage of any special promotions or discounts available during the event.

What if I can't attend the event live?

If you can't attend the event live, don't worry! We will record the session and share it on our social media pages and website. You can watch it at your convenience and still access all the recipes and tips shared during the event.

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