What Makes Tortatini's Theme Shows a Hit with Guests?

[Kathytnt]

I am interested in this as a theme show - Tell me more and your experince with this type of show

 

[MissChef]

I haven't done one but I hear people have great success with it. Do a search on here on this subject. There was a thread floating around her last week about his subject! Quite a few files were attached to people's posts! Good luck!

 

[Kathytnt]

Wierd question - Will the press work with the FMaily sized skillet???

 

[chefann]

No, the press wil not work with the Family Skillet. In the product workshop I had last year at conference, one of the folks from the test kitchen said that she ruined a family skillet with the press. The corners scrape the sides of the skillet and ruin the coating.

But it will work with the griddles, since the sides are so much lower than the food will be.

 

[Staci]

Hi there! I would be more than happy to tell you about my experience with theme shows. As a Pampered Chef consultant, I have hosted and attended many theme shows and they are always a hit with guests. The great thing about theme shows is that they add an extra element of fun and excitement to the party. It could be a holiday theme, a specific cuisine theme, or even a movie or TV show theme. The possibilities are endless! Not only do they make the party more enjoyable, but they also create a unique and personalized experience for the guests. I have found that theme shows also tend to increase sales, as guests are more likely to purchase products that fit the theme. It's a win-win situation for everyone involved. I highly recommend incorporating a theme into your next Pampered Chef party - you won't be disappointed!