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A DCB stands for Deep Covered Baker, which is a ceramic baking dish designed by Pampered Chef. It is used for cooking a variety of dishes in the microwave or oven.
Yes, the DCB can be used for a wide range of recipes including casseroles, roasts, desserts, and more. It is a versatile tool that can replace multiple dishes in your kitchen.
The DCB should always be placed in a cold oven or microwave and never preheated empty. It is also recommended to use oven mitts when handling the hot dish, as it can get very hot.
The DCB is dishwasher safe, but it is recommended to hand wash it with warm soapy water to prolong its lifespan. Avoid using harsh abrasives or metal utensils on the dish.
You can find suggested recipes for the DCB on the Pampered Chef website or in our recipe books. You can also ask your Pampered Chef consultant for recommendations and tips on using the DCB.