Well Meaning Host Washed My Stoneware...

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Discussion Overview

The thread discusses experiences and opinions regarding the washing of Pampered Chef stoneware, particularly in relation to using dishwashers. Participants share personal anecdotes about the effects of washing stoneware in different ways and express varying levels of concern about potential damage or residue.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Debate/contested

Main Points Raised

  • One participant, identifying as a consultant, mentions a host returning their stoneware clean but unsure about any soapy taste after it was washed in the dishwasher.
  • Another participant shares their experience of soaking stoneware in water to detox it after washing, suggesting this method could be effective.
  • One user describes running stoneware through the dishwasher without soap, claiming they have not experienced any soap residue after years of doing so.
  • Several participants express concern about using the dishwasher, noting that it could void warranties and potentially cause hairline cracks.
  • One participant recounts a positive experience where their stoneware was washed in the dishwasher and remained fine, while another expresses reluctance to take that risk.
  • Another participant shares a method of using baking soda paste and baking crescent rolls to eliminate soap residue after washing with soap.
  • One user mentions that their mother washed their stoneware with soap, and they successfully removed the residue using a similar method of baking rolls.
  • Some participants note that using Jet Dry in the dishwasher could leave a residue on stoneware, which they find concerning.
  • One participant humorously expresses their emotional attachment to their stoneware, highlighting the importance of its care.

Areas of Agreement / Disagreement

Views differ significantly among participants regarding the washing of stoneware in dishwashers, with some advocating for it under specific conditions while others strongly oppose it, citing potential risks and warranty issues. No clear consensus emerges.

Contextual Notes

Participants share a range of personal experiences and practices regarding the care of stoneware, reflecting diverse opinions within the consultant community.

Who May Find This Useful

Consultants interested in the care and maintenance of stoneware may find the shared experiences and methods discussed in this thread relevant to their practices.

jenwallace
Gold Member
Messages
131
I have a catalog show host that works at a day care. I took dessert in for the teachers on Friday. Didn't even think about giving her washing advice about the dishes I had left with her. She returned my rect. baker today, all clean...from the dishwasher! I have no idea if it is soapy tasting, yet. Haven't tried anything in it since it was returned. Anyone ever put their stoneware in the dishwaher? What are the results? What can I do to "detox" it if I need to? On a positive note...it's much cleaner looking than before! Doesn't look as seasoned.
 
You can soak it overnight in a sink full of clear water...do this a few nights in a row...changing the water each day...it should be fine.
 
Actually run it through the dishwasher again (yes I said that)...but WITHOUT soap and on the hot cycle. The hot, hot water should take out any of the soap that may have gotten on it.

I used to rarely use my stoneware because I hated to scrape/clean it until a former PC consultant taught me to put mine in the dishwasher in a separate load without the soap. They clean great and I have never in about 8 years of doing that found any hint of soap residue in taste or smell (I was leery at first and looked/smelled closely!).

I now use stones a lot and then put them all in a load at the end of the day.
 
jenwallace said:
On a positive note...it's much cleaner looking than before! Doesn't look as seasoned.

The hot water of the dishwasher tends to slow down the seasoning process a little...
 
I would never put stoneware in the dishwasher. It voids your warranty as the use and care says specifically not to do it. The heat and high pressure can cause hairline cracks.

I've had hosts wash my stones at shows in hot soapy water and they turn out just fine.

If they taste soapy, roll out crescent rolls all over the surface of your stone and bake them. They'll absorb the soap and help reseason your stone.
 
Ok my sil says that her stones have been washed in the dishwasher and they are fine. I would not want to take the chance. I do have a question though, I know my dishwasher takes jet dry in the door, as do many others, would that make a different in the stoneware? I was just thinking about that.
 
DebbieJ said:
I would never put stoneware in the dishwasher. It voids your warranty as the use and care says specifically not to do it. The heat and high pressure can cause hairline cracks.

I'll have to look at that - of course mine that go through the dishwasher are out of warranty anyway...

The person who taught me the dishwasher trick said it came from PC at the time that it could be done...of course it was 9 years ago...they probably found something new....
 
I dont' recommend this, but I have a host who only washes her stones in the dishwasher. She loves her stones and uses them often. She refuses to have anything in her house that can't survive the dishwasher.
 
maryhenderlite said:
Ok my sil says that her stones have been washed in the dishwasher and they are fine. I would not want to take the chance. I do have a question though, I know my dishwasher takes jet dry in the door, as do many others, would that make a different in the stoneware? I was just thinking about that.
Sure would! Jet Dry is one of those things that is great for keeping spots off your dishes, but would leave a residue on the stone. Ew!
 
When my mother ever so kindly did all my dishes for me one day, she washed all my stones with soap. I put a baking soda paste on them for a little while, then rolled out crescent rolls on them and cooked them. I threw that batch away and cooked another batch of crescent rolls on them to taste amd make sure there was no soap residue. It worked great.
 
great advice...good to know
 
I would clean it with a paste of baking soda and water, then cook a batch of bacon in it to re-season it.
 
I wash all my stones with soap and water now and it hasn't taken any seasoning off and nothing tastes likes soap. I wouldn't reccomend putting it in the dishwasher though.
 
I have a goofy question. How do you cook bacon in stoneware?

I mean, what temp, how long, do you need to cover?
 
My husband put my cranberry coverd baker in the diswasher it's cracked... now I have to send it back.... DON"T put them in the diswasher.... buy the brush in the catalog.... works as good as the scrapers..... I love my stoneware...
 
i would cry if something happened to my stoneware. :LOL:
 
I just heard that you could put the stones in the dishwasher without soap from time to time. This was on one of the DVD's or something. That's kind of scary!
 

Frequently Asked Questions

What should I do if my stoneware was washed by a well-meaning host?

If your stoneware was washed by a well-meaning host, first assess the damage. If it was washed with soap or in a dishwasher, it may have lost its seasoning. You can re-season it by applying a thin layer of vegetable oil and baking it at a low temperature for an hour. This will help restore its non-stick properties.

Can I still use my stoneware if it was washed incorrectly?

Yes, you can still use your stoneware even if it was washed incorrectly. However, it may not perform as well until it is re-seasoned. Just be cautious with cooking times and temperatures until you restore its seasoning.

How can I prevent my stoneware from being washed in the future?

To prevent your stoneware from being washed in the future, consider labeling it with a note that says "Hand wash only" or provide a brief explanation of how to care for it. You can also educate your hosts about the proper care of stoneware during your Pampered Chef parties.

What are the signs that my stoneware has been damaged by washing?

Signs that your stoneware has been damaged by washing include a dull or cloudy surface, a loss of non-stick properties, or visible soap residue. If you notice any of these signs, it's a good idea to re-season your stoneware.

Is it safe to use stoneware that has been washed with soap?

While it is not ideal to use stoneware that has been washed with soap, it is generally safe. However, the flavor of your food may be affected, and the stoneware may not perform as well. Re-seasoning it will help restore its original qualities.

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