Update on HO Back Order for Dcb - Delayed Shipment Causes Customer Frustration

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Discussion Overview

The thread discusses the backorder situation for the Deep Covered Baker (DCB) and the resulting customer frustrations among Pampered Chef consultants. Participants share their experiences with delayed shipments and express concerns about customer satisfaction during the holiday season.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, reported that their order for four DCBs is backordered, causing concern for customer satisfaction.
  • Another participant noted that some customers might still receive their DCBs in time for Christmas, which could alleviate frustrations.
  • Several users mentioned their experiences with backorders being resolved quicker than expected, leading to some optimism.
  • One participant expressed worry about their customers' reactions to the delays, while another reassured that customers might not be as upset as anticipated.
  • Another participant shared that they have multiple DCBs on backorder but are not worried due to expected shipping dates.
  • One participant highlighted a specific case of a host receiving a damaged DCB, raising concerns about product quality alongside shipping delays.
  • Several participants discussed the idea of the company providing compensation, such as gifts or discounts, to appease unhappy customers during the holiday season.

Areas of Agreement / Disagreement

Views differ on the extent of customer frustration, with some participants feeling confident that customers will be understanding, while others express concern about potential dissatisfaction.

Contextual Notes

The discussion takes place during a busy holiday season, which may amplify concerns regarding shipping delays and customer expectations.

Who May Find This Useful

Consultants experiencing similar backorder issues or those interested in understanding how peers are managing customer expectations during delays may find this discussion relevant.

otisbg
Gold Member
Messages
907
I just got an email from HO that my last Nov. show (submitted early on the 30th) that shipped yesterday, now has all 4 Deep Covered Bakers on back order. They said they can send 2 on 12/10 and the other 2 on 12/15. Between the sheet pans and now these I will not have happy customers!
:confused:
 
Why not if they can still get them by Christmas? Some will still get there within the stated 2 week time!The DCB doesn't surprise me at all due to the November special.
 
Oh bummer, I was afraid this would happen! At least it seems that it'll be fine for customers to get them pretty quickly. Let's hope it stays that way!
 
I'm sure your customers won't be as upset as you think they will be.
 
Yikes I better check my email. I have two on the show that I submitted Sunday/Monday and has already shipped.
 
I have 8 on back order but all of them say due to ship by Dec. 8th so I'm not worried. Those shows were just submitted on the 30th and they haven't received their orders yet, so DCB should be close behind
 
I was surprised that item didn't go on backorder before this. I sold a ton of them in November! ...ohhh, I have one on the show I submitted December 2nd. Well, at least they expect to resolve it before Christmas.
 
Have you seen the latest "product update" notice on the DCB?

As of tonight (Dec 09);
The Deep Covered Baker will not be available for online ordering until all Cooking Show backorders are fulfilled.
 
The Show order I received on Saturday had the DCB backordered. I got an email today that it had been shipped today so that was really faster than the 12/15 that it was showing originally!
 
now I'm curious as to when I'm going to get my replacement DCB, since I just sent back a part of my old one. (It had hairline cracks and bubbles and a lot of deep brush strokes, so I'm exchanging it). I hate going without it for so long!
 
babywings76 said:
now I'm curious as to when I'm going to get my replacement DCB, since I just sent back a part of my old one. (It had hairline cracks and bubbles and a lot of deep brush strokes, so I'm exchanging it). I hate going without it for so long!

They will fill guest orders before replacing yours.
 
BethCooks4U said:
They will fill guest orders before replacing yours.

:cry: :cry: :cry:
 
I had some of the pans on back order, and they were shipped about a week before the original date they gave me. I can't imagine working in the warehouses this month.
 
I know- I'm annoyed. The order I received today said the DCB would ship on the 15th. :(
 
The list on CC says it will be shipped by the 23rd. I have a really good feeling my host is going to be mad. Off to call her.:grumpy:
 
I think HO should include a small gift in the BO items this time of the year, to maybe help pacify our unhappy customers. Or offer a discount on a later order.
 
  • Thread starter
  • #17
One of my hosts got her DCB on back order from her 11/25 show - and the bottom part has a 2" chip in the finish and the top has the knobby handle cracked off..I just completed and online adjustment and I cna only hope she gets it by the 23rd as she planned her Christmas dinner around it!! Yikes!
 
I posted in the other thread.....one from a show of mine was only on backorder for 2 days!
 
CC now says that if necessary they will expediate shipping. They are doing all they can!! :sing: :chef: We are just too good at selling this item I guess.
 

Frequently Asked Questions

What is the current status of the back order for the DCB?

The current status of the back order for the DCB is that it is still delayed due to supply chain issues. We are working closely with our suppliers to expedite the shipment and hope to have updates soon.

Why is the DCB experiencing delayed shipments?

The delayed shipments for the DCB are primarily due to disruptions in the supply chain, which have affected production and distribution. Factors such as raw material shortages and transportation delays are contributing to this issue.

How can I keep my customers informed about the back order situation?

You can keep your customers informed by providing regular updates through email, social media, or direct communication. Transparency about the situation and expected timelines can help manage their expectations and reduce frustration.

What should I tell frustrated customers who are waiting for their DCB orders?

Reassure your customers that you understand their frustration and are actively working to resolve the issue. Offer them updates on the expected timeline and consider providing alternatives or incentives, such as discounts on future purchases, to maintain their loyalty.

Is there a way to expedite the shipping process for back orders?

Unfortunately, there is no way to expedite the shipping process for back orders at this time, as it is dependent on the suppliers and logistics. However, we are continuously monitoring the situation and will inform you as soon as we have more information.

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