New and Improved Host Benefit Flyer for SS2012 - Check it Out!

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SUMMARY

The forum discussion centers around the updated Host Benefit Flyer for SS2012, which includes revisions to images and the addition of a benefit chart. User Kathleen shared a link to the revised flyer and received positive feedback from other users, who appreciated the new format. Suggestions were made for further enhancements, including the integration of catalog pages and upcoming host specials. Kathleen plans to update the flyer further once she has access to the necessary font.

PREREQUISITES
  • Familiarity with graphic design tools for flyer creation
  • Understanding of marketing strategies for host benefits
  • Knowledge of the Chef Success platform
  • Basic skills in image editing and formatting
NEXT STEPS
  • Research graphic design software options for creating promotional materials
  • Explore effective marketing techniques for host incentives
  • Learn about integrating catalog content into promotional flyers
  • Investigate best practices for designing fillable PDF forms
USEFUL FOR

This discussion is beneficial for independent consultants, marketing professionals, and anyone involved in creating promotional materials for direct sales, particularly in the culinary sector.

kam
kam
Staff member
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3,655
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Please note, the below attachment is outdated as far as the images along the top and bottom (the color dots are shown). I have removed those pictures and placed the revised flyer here:
http://www.chefsuccess.com/f20/host-benefit-flyer-updated-ss2012-72496/

*******************


Here is an older flyer I had that I just updated.

I updated a couple of the pictures (the old one had a bunch of Cranberry SA pieces) and I added the benefit chart to the flyer.

There is a fillable spot under the chart for your info.
 

Attachments

Last edited:
Thanks, Kathleen!
Looks so nice.
 
Thank you so much love it!
 
I love this format, Kathleen!...but is there a way that you could take the colored dots pieces off the top of it? :)
 
  • Thread starter
  • #5
ChefBeckyD said:
I love this format, Kathleen!...but is there a way that you could take the colored dots pieces off the top of it? :)
Click to expand...

Yep! Didn't think anyone still used this, so I didn't even give updating this a thought!

I think I will use a pic of the frosted dots and also the grilling items to replace the dots dishes and dots stemware.

I am missing a font on my computer, so this will have to wait until Monday. I'll post the updated version then!
 
I love your flyers, your flyers help my business so much. Thank you for all that you do.
 
kam said:
Yep! Didn't think anyone still used this, so I didn't even give updating this a thought!

I think I will use a pic of the frosted dots and also the grilling items to replace the dots dishes and dots stemware.

I am missing a font on my computer, so this will have to wait until Monday. I'll post the updated version then!
Click to expand...

Looking forward to the new flyer! Thanks so much!!!!
 
Thank you so much!
 
Does anyone happen to have a Host Benefit Flyer made up from the pages in the catalog?? IN the current catalog- pages 4-5....I think it would be so cool to have a merge of those two pages....maybe exclude the Host Half-price combos. Keep most of what is on page 4, but squeeze in the "post-it" with the "$600 Show = $115 in free products"...etc etc. and then the Rewards Chart??not sure if that's doable or not, but I've not yet seen something like that printed up by PC, and I don't have the right tools to play around myself.
Just thought I'd ask. ;)
 
This looks Great!
I was wondering if it were to feature the upcoming Host Specials, help generate the bookings?
 
  • Thread starter
  • #12
esavvymom said:
Does anyone happen to have a Host Benefit Flyer made up from the pages in the catalog?? IN the current catalog- pages 4-5....I think it would be so cool to have a merge of those two pages....maybe exclude the Host Half-price combos. Keep most of what is on page 4, but squeeze in the "post-it" with the "$600 Show = $115 in free products"...etc etc. and then the Rewards Chart??

not sure if that's doable or not, but I've not yet seen something like that printed up by PC, and I don't have the right tools to play around myself.
Just thought I'd ask. ;)
Click to expand...

I posted a flyer based on your suggestion here:
http://www.chefsuccess.com/f20/another-host-benefit-flyer-ss2012-72533

Let me know if that is what you were thinking!
 
  • Thread starter
  • #14
esavvymom said:
Girl, you rock!! That is perfect. Thank you!!!
Click to expand...

Glad I could help!! :)
 

Frequently Asked Questions

What is the New and Improved Host Benefit Flyer for SS2012?

The New and Improved Host Benefit Flyer for SS2012 is a promotional document designed to outline the benefits and rewards that hosts can receive when they organize a Pampered Chef party during the Spring/Summer 2012 season. It highlights various incentives, products, and discounts available to hosts.

What are the key changes in the SS2012 Host Benefit Flyer compared to previous versions?

The SS2012 Host Benefit Flyer features updated product selections, enhanced rewards for hosts, and new promotional offers that make hosting more appealing. Additionally, it may include clearer visuals and more engaging content to attract potential hosts.

How can I access the New and Improved Host Benefit Flyer for SS2012?

What types of rewards can hosts expect from the SS2012 program?

Hosts can expect a variety of rewards, including discounts on products, free items based on party sales, exclusive access to new products, and special promotions that may be available for a limited time. The flyer details the specific rewards based on different sales thresholds.

How can I use the Host Benefit Flyer to encourage bookings?

You can use the Host Benefit Flyer as a marketing tool by sharing it with potential hosts during conversations or presentations. Highlight the exciting rewards and benefits they can receive, and personalize your pitch based on their interests to increase the likelihood of them booking a party.

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