Need Some Recipes and Your Advice

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Discussion Overview

The thread centers around planning a fundraising event related to breast cancer awareness, with participants sharing recipe ideas and discussing the logistics of collaboration with other vendors and consultants.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, shares their experience of organizing a similar event and notes potential confusion regarding order placements when multiple vendors are involved.
  • Another participant mentions the idea of collaborating with other direct sales companies, like Partylite, which also supports the American Cancer Society.
  • One participant provides a recipe for Paradise Dessert Pizza, suggesting it as a pink-themed food option for the event.
  • Another participant shares a recipe for Wild Raspberry Summer Sipper, highlighting it as a fun non-alcoholic drink for parties.
  • Several users express appreciation for a HWC cookbook, with one participant mentioning it as a complimentary gift for customers.
  • One participant questions whether to distribute the cookbook or pink recipes at non-fundraising shows, considering it as a potential incentive for hosting HWC fundraising events.

Areas of Agreement / Disagreement

Views differ on the best approach to collaboration with other vendors and consultants, and there is no clear consensus on whether to distribute specific recipes at non-fundraising events.

Contextual Notes

The discussion reflects personal experiences and ideas related to organizing events for breast cancer awareness, with a focus on food and fundraising strategies.

Who May Find This Useful

Consultants looking for ideas on event planning, recipe suggestions, and collaboration strategies for fundraising initiatives may find this discussion beneficial.

cookn' katie
Messages
391
Hi Guys~ I am doing a big HWC FR. I am a mammographer and I have a customer who is a MRI tech. I am bringing mammograms and talking about how easy mammograms are, breast self exam....... Then we will also have Breast MRIs there, a few surviors. First question, easy pink recipe ideas. I was thinking the pink lemonaide squares, strawberry ameretto pastries (maybe tinting the cool whip mixture pink) and other easy to eat and make ideas?
Next question, I am putting alot of work into this, I want a great turn out. Do I do it on my own, do I invite other PC consultants, do I invite a few other vendors?
Part of me wants to just do it on my own. Sales would be easier, but turn out maybe less. If I invite other PC people, would that be confusing? I have a good friend who does Upper Case Living. I invited her, but told her she had to donate some proceeds to the ACS. Do I invite one or 2 other Direct sales people? My main goal is to raise money. I am donating my commissions also. Any ideas? Also, if anyone has done something like this please let me know what worked, didn't work, etc. Thanks Katie
 
I did an HWC event with my Director and a clustermate a couple of years back. Our customers knew to order through their consultant, so that shouldn't be a problem for the PC customers. The confusing part would be when a customer who came through another vendor places a PC order, who would get that order?Customers love to walk away from things like this with info- so get handouts from a cancer center or the ACS that they can take away with them.
 
partylite does a round up like we do, but it's for acs. maybe you could collaborate with them?
 
I have a host that is doing a HWC show and she requested pink food and gave two recipes that she wanted. Here they are...
Paradise Dessert Pizza
Ingredients:
1 package (18 ounces) refrigerated sugar cookie dough
1 container (8 ounces) vanilla, strawberry or banana low-fat yogurt
1 can (8 ounces) crushed pineapple in juice, well drained
1/4 cup flaked coconut (optional)
2 kiwis, peeled and sliced
1/2 cup red grapes, cut in half
1 can (11 ounces) mandarin orange segments, well drained
2 tablespoons whole, unblanched almonds, chopped
Directions:
1.Preheat oven to 350°F. Form dough into a ball and place in center of
Classic Round Stone. Roll dough into a 12-inch circle, about 1/4-inch
thick. Bake 16-18 minutes or until light golden brown. Cool 10
minutes. Carefully loosen cookie from Baking Stone; cool completely.
2.Combine yogurt, pineapple and coconut; spread mixture evenly over
top of cookie. Slice kiwis and cut grapes in half using Paring Knife.
Arrange mandarin oranges, kiwi slices and grapes in a circle over
yogurt mixture.
3.Chop almonds with Food Chopper; sprinkle over fruit. Slice and serve.

AND Wild Raspberry Summer Sipper (casual cooking page 99)
A fun non-alcoholic drink for a party.
Ingredients
3 cups Chilled raspberry-cranberry juice drink
1 quart Raspberry sherbet, divided
1 liter (4 c.) chilled lemon-lime flavored soda (7-Up)

Preparation
1.Pour juice drink into a large pitcher. Add 2 cups of sherbet to pitcher, and plunge until well mixed.
2.For each drink, place 1 scoop of the remaining sherbet in 10-oz. glass. Fill glass half full with juice drink mixture (1/2 c.) Add soda (1/2 c.) until foam reaches top. Serve.
 
Here is a HWC cookbook that I use as a complimentary gift to my customers.
 

Attachments

That is a great cookbook! Thank you for sharing it!!
 
Bumping this, too.. Love the cookbook!!
 
Would you give out the cookbook or pink recipes for shows held in May that are not HWC Fundraisers? Or would you use that as the teaser for guests to hold a HWC FR show? I like the idea of passing out ACS info....educating the guests....
 

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