Marble Cheesecake Squares Recipe Wanted!

[cher88bear]

Does anyone have the Marble Cheesecake Squares recipe?

 

[dianevill]

Here it is:24 creme-filled chocolate sandwich cookies, finely chopped
3 T buter, melted
4 8-oz pkg. cream cheese, softened
1 c sugar
1 t vanilla
4 eggs
1 c sour cream
1 square (1 oz) semi-sweet chocolate for baking, melted

Preheat oven to 350. Chop cookies using Food Chopper; place in small Batter Bowl using Handy Scraper. Place butter in micro-cooker and microwave 30 seconds on high, or until melted. Add to batter bowl and mix well. Press crumb mixture onto bottom of Stoneware Bar Pan. In Classic Batter Bowl, beat cream cheese, sugar and vanilla until well blended. Add eggs, one at a time, mixing well after each addition. Stir in sour cream until well blended. Remove 3/4 c batter to small bowl. Sitr in melted chocolate; set aside. Pour remaining batter over crust, carefully spreading to edges of pan. Place chocolate batter in Easy Accent Decorator fitted with Bismarck Tip. Pipe chocolate batter in 5 lengthwise stripes equal distance apart on top of batter. With Utility Knife, cut crosswise through batter several times for marble effect. Bake 18-20 minutes or until set. Remove pan to Nonstick Cooling Rack. Cool bars to room temperature. Refrigerate. Cut into squares; serve using Mini-Serving Spatula.

HTH,
Diane

 

[Admin Greg]

Here is a recipe for Marble Cheesecake Squares that serves 9-12 people:Ingredients:- 1 1/2 cups graham cracker crumbs- 1/4 cup sugar- 1/4 cup melted butter- 16 oz cream cheese, softened- 1/2 cup sugar- 1 tsp vanilla extract- 2 eggs- 1/4 cup sour cream- 4 oz semi-sweet chocolate chips- 2 tbsp heavy creamInstructions:1. Preheat your oven to 350°F (175°C). Grease an 8x8 inch baking pan and set aside.2. In a small bowl, mix together the graham cracker crumbs, 1/4 cup sugar, and melted butter until well combined. Press the mixture into the bottom of the prepared pan.3. In a separate bowl, beat the cream cheese, 1/2 cup sugar, and vanilla extract until smooth. Add in the eggs, one at a time, beating well after each addition. Stir in the sour cream.4. In a small microwave-safe bowl, melt the chocolate chips and heavy cream together in 30 second intervals, stirring in between, until smooth.5. Pour half of the cream cheese mixture over the crust in the pan. Drop spoonfuls of the melted chocolate mixture over the cream cheese mixture. Use a knife to swirl the chocolate into the cream cheese.6. Pour the remaining cream cheese mixture over the top and swirl in the remaining chocolate mixture.7. Bake for 30-35 minutes, or until the center is almost set. Cool completely before cutting into squares and serving. Enjoy!