Looking for the Recipe for Rosemary Scented Citrus Knots? Any Help?

[jbdowd0798]

Hi All,

I did a search but came up with nothing so far. Does anyone have the recipe typed up already??? Its on the cover of the mini catalog. I know its in the Simply Sweet cookbook but my scanner isn't working so I wanted to see if someone already has it typed so not to recreate the wheel.

Thanks,
Becky

 

[ShelbyMichalek]

Just gonna type this up quick for you

Cookies
2 cups all purpose flouer
1/8 tsp salt
1 lemon
1orange
6 Tbsp butter softened
1/2 cup granulated sugar
1 Tbsp fresh rosemary leaves, finely chopped
2 egs

Preheat over to 350*F. Line Cookie sheet with parchment paper. Combine flour & salt in batter bowl, mix well. zest lemon and orange with microplane adj grater to measure 2 tsp each. Set aside lemon for use in icing. In 4 qt SSMixing bowl, beat butter and granulated sugar on med-high with electric hand mixer until creamy. Add lemon zest, orange zest, and rosemary. Add eggs one at a time beating well after each addition. Beat 1 minute or until smooth. Add flour mixture to egg mixture, mix on low speed until a soft dough is formed.

Spoon dough into large resealable plastic bag. Twist top of bag. Trip 1/4 in off corner. Pipe into elongated loops 1 1/2 in apart. Bake 8-11 minutes or until firm - should NOT be brown. Remove from oven, immediately remove cookies from parchment to cooling rack. Cool completely.

Icing
2 Tbsp lemon juice from the lemon
2 cups powdered sugar
1 Tbsp water

Juice lemon to measure 2 Tbsp. Combine juice, pwd sugar and water in 2 qt SS mixing bowl. Mix until smooth. Place used parchment under cooling rack to catch any icing drips. Dip tops of cookies in icing, return to rack. Let stand 10-15 mins until icing is set.

 

[jbdowd0798]

THANK YOU SHELBY!!!!! My best friend's name is Shelby too!

 

[kam]

Has anyone made these? Are they good?

I have never made (or had) rosemary cookies!

 

[Staci]

Hi Becky,I'm a Pampered Chef consultant and I would be happy to help you with the recipe you're looking for. The one on the cover of the mini catalog is for our Mini Lemon Cream Tarts. I understand your scanner isn't working, so I can definitely type it up for you. Just let me know if you need any other recipes or assistance with using your Pampered Chef products. Happy cooking!Best,