jwpamp
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The thread centers around participants sharing their personal experiences and encouragement related to achieving sales goals within the Pampered Chef community. Many contributors discuss their strategies, challenges, and successes as they work towards their targets, particularly in the lead-up to a specific deadline.
Views differ among participants regarding the best strategies to achieve sales goals, with no clear consensus on a single approach. However, there is a general agreement on the importance of community support and encouragement.
Participants are primarily Pampered Chef consultants discussing their personal sales experiences and strategies in the context of an upcoming deadline for achieving sales milestones.
Consultants within the Pampered Chef community who are looking for motivation and shared experiences related to achieving sales goals may find this discussion beneficial.
dannyzmom said:Go Deb Go!!!
And, Lori -- how are you doing???
ChefLoriG said:Getting there, it will be down to the wire....I have way too many catalog shows open at the moment, so I have no idea where I'll end up....
Congrats Janice!!!
Go Deb!!!!
DebbieJ said:Make your own CocoLoco..
3/4 oz Dark Rum
3/4 oz Coconut Rum
1/2 oz Cream of Coconut
1/2 oz Papaya Juice
1/2 oz Orange Juice
1/2 oz Pineapple Juice
1/2 oz Grenadine
Blend with crushed ice until smooth.............
jwpamp said:Not older than me....I'm 45!
amy07 said:But what am I going to do when this TPC year is over?
DebbieJ said:This thread is 19 pages long.
jwpamp said:I was asking the same question and Sherri Carr said I have to do it again NEXT YEAR!
Ugh....here we go again!![]()