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Layered Mexican Party Dip/Spring Recipe '05

May 3, 2005
7
0
Has anyone made the Layered Mexican Party Dip on Page 6 of the Spring/Summer Recipe Collection '05 for a Kitchen Show? If so, how did it go over and do you have any preparation tips to share?
 

cakepampered

Member
Jan 7, 2005
67
0
Mexican Party Dip

I have prepared the Mexican Party Dip at two of my parties so far to rave reviews! I prepared most of the ingredients ahead of time and stored them in the new prep bowls (sold quite a few because of this). I showed off the new stainless steel bowls and used the nylon masher for the avocados. To make a really dramatic presentation I arranged all the ingredients in the middle of the large SA square platter and scattered the lime tortilla chips around the dip. Smashing!

While I prepare, I tell my guests the kitchen tip about microwaving the lime for 10 seconds -- they love this -- then squeez the VERY juicy lime with the juicer. Like I said, rave reviews, and really tasty.

Enjoy! :D
 
May 3, 2005
7
0
  • Thread starter
  • #3
Thank you so much for your feedback. I like the idea about placing the Tortilla chips around the dip.
 

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