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This thread centers around questions and discussions regarding the July guest specials, including purchase limits, commissions, and minimums. Participants share their experiences and insights related to these topics.
Views differ on the specifics of purchasing specials and their commissionability, with no clear consensus on the best practices for handling these items.
Participants share personal experiences and insights based on their roles as consultants, reflecting a range of familiarity with the policies and procedures related to guest specials.
Consultants looking for insights on handling guest specials and those seeking to understand the nuances of commissions and purchase limits may find this discussion relevant.
BethCooks4U said:No, Yes, Yes, No, Yes (just the amount they actually spend), Yes.
I am not a woman of few words usually but I have to say that sometimes I do have to deal with that rule.genburk said:Now that is one way to answer yes and not deal with the minimum character rule.![]()
chefann said:Here's a tip: use the plates and cutlery at all your shows. I've got a couple sets of each specifically for taking to shows. Hosts don't need to buy paper plates or plasticware, and it gets a couple more items into guests hands. I can easily fit service for 12 in the large cookware bag from the January promo.
If you want them to take to all your July shows, you can place a personal order this month and get them at the sale price.
WHAT?! Really?! My directors NEVER told me that! That's good to know! THANKS! I swear I've learned more from this site than from my directors!chefann said:Create a personal order in PP/P3 (non-commission orders), the use the sale number. We can order 1 of each special the month prior so that we have samples on hand. (It's more involved when it's a "get free w/purch" special)
Hm - I could have easily read that and forgotten - it's a little hectic when you first get started!chefann said:I believe that info is also in the Policies and Procedures document.
The July Guest Specials typically include exclusive discounts or offers on select Pampered Chef products. These specials are designed to encourage guests to make purchases during the month of July, often featuring seasonal items or popular kitchen tools.
Yes, there are usually purchase limits on the July Guest Specials to ensure that as many guests as possible can take advantage of the offers. These limits may vary by product, so it's important to check the specific details for each special during the month.
Commissions for July Guest Specials are typically calculated based on the total sales made during the month, including any special offers. Consultants earn a percentage of the sales, which may vary depending on their sales volume and rank within the company.
Consultants usually have a minimum sales requirement to maintain their active status and eligibility for commissions. This requirement can vary by month, but it is important for consultants to meet or exceed these minimums to benefit from the July Guest Specials.
Generally, guests can combine July Guest Specials with other promotions, but there may be specific terms and conditions that apply. It's advisable for guests to check with their consultant or refer to the official Pampered Chef guidelines to understand how different promotions can be used together.