I Would Like to Know of the Ones That Do Open House, Fall/Winter

Click For Summary

Discussion Overview

The thread explores various approaches to hosting open house events for the Fall/Winter season among Pampered Chef consultants. Participants share their experiences, ideas, and strategies for engaging attendees and promoting products during these events.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, expresses a desire to learn about activities at open house events, such as games and food.
  • Another participant shares their experience of shifting from an open house format to a "sneak peak" demo show focused on retiring products and booking future shows.
  • One consultant considers hosting a Customer Appreciation event but is uncertain about the criteria for invitations, reflecting on their past Host Appreciation event's success.
  • Several participants mention incorporating games, such as bingo, into their events to enhance engagement and enjoyment.
  • One participant shares excitement about their upcoming open house, detailing plans for multiple sessions and various product display tables, along with a giveaway incentive.
  • Another participant reflects on their initial struggles with open houses but notes improvement over time, emphasizing the importance of simplicity in planning and execution.

Areas of Agreement / Disagreement

Views differ on the effectiveness of open house formats versus demo shows, with some participants favoring a more structured approach while others advocate for a relaxed atmosphere. No clear consensus emerges on the best method for hosting these events.

Contextual Notes

Participants share personal experiences and ideas based on their individual practices and outcomes from past events, highlighting the diversity of approaches within the community.

Who May Find This Useful

Consultants looking for inspiration or ideas for hosting open house events may find the shared experiences and suggestions relevant to their own planning.

nikki70563
Gold Member
Messages
327
I would like to know of the ones that do open house, Fall/Winter Kickoff shows or whatever you call it to introduce your new season what do you do at those shows games, food, etc.?
 
Re: IdeasI never have any luck with "open houses" where I just have food out and hope people show up!

This time around, I am going to do a normal "demo" type show, but with the emphasis on our retiring products (doing it in August) and booking for September so they can order the new products at THEIR SHOW! I am gonna call it a "sneak peak" show, since they can't order the stuff just yet.
 
Re: IdeasI'm thinking of doing a Customer Appreciation event (in the Spring I do a Host Appreciation), but not sure what parameters to put on who to invite...amount of purchases? Number of orders? Cookware lovers? Past hosts who maybe wanted to rebook but never did?

The options are so endless I'm not sure which way to turn. I'll be watching this thread closely in the next couple of days.

BTW, my Host Appreciation event usually nets me a small show and at least one booking. It does take a lot of work (I do all the cooking of the 6 new demo recipes--then they vote for their favorite), but it's a ton of fun!
 
Re: IdeasI make several of the new recipes, & we have a bingo party. I have some "regulars" that come every time & have a blast playing bingo.
 
Re: Ideas
Chefstover2 said:
(I do all the cooking of the 6 new demo recipes--then they vote for their favorite), but it's a ton of fun!

That's a great idea! Maybe I will do some ahead of time, demo one, and have them vote!
 
Re: IdeasI am going to do the 6 recipes and have them vote as well. I have already received $200 in orders and haven't gotten out all of the invites!! I am so excited!!!
 
Re: IdeasI am doing a open house I am going to do it in two sessions once in the morning and once in the evening on the same day on my back deck, I will have a table set up with discontinued items, table for new items, tabel for wedding registry and tabel for food and then I am going to have a basket on a table I am giving away on sept. 1st where for every 60.00 they spend they get their name in and if they book a show they get it in their 3 times.

Here is what my basket looks like;
 
Last edited:
Re: IdeasMy first open houses didn't go great, but they got better. Haven't done one in awhile and people are excited by the fact that I might do one. Really would LOVE to do one in August, but WAY too much going on. I do food...just a few simple recipes or one year I did quesadillas on my 12" skillet (then kept them great on the stone). People come to see the product, more than the food. Do not stress b/c if you are putting too much time/effort into it, you can't get a good return on it. It tends to be the simple things that get results...vs worrying too much about the details.Oh...and I did a drawing every 1/2 or so and let people choose product that was worth $5-20.
 
  • Thread starter
  • #9
Re: Ideasthanks for all the suggestions
 

Frequently Asked Questions

What is an Open House event for Pampered Chef?

An Open House event for Pampered Chef is a casual gathering where hosts invite friends, family, and potential customers to explore and sample Pampered Chef products. It provides an opportunity for attendees to see the products in action, ask questions, and place orders in a relaxed environment.

When do Fall/Winter Open House events typically take place?

Fall/Winter Open House events usually occur from late September through December. This timing aligns with the launch of new seasonal products and the holiday shopping season, making it a great opportunity for hosts to showcase items that can be used for holiday cooking and entertaining.

How can I find a Pampered Chef consultant hosting an Open House?

You can find a Pampered Chef consultant hosting an Open House by visiting the Pampered Chef website and using the consultant locator tool. Additionally, you can ask friends or family if they know of any consultants, or check social media platforms where consultants often promote their events.

What should I expect at a Pampered Chef Open House?

At a Pampered Chef Open House, you can expect to see product demonstrations, taste samples of food prepared using Pampered Chef tools, and the chance to ask questions about the products. There may also be special promotions or discounts available for attendees who place orders during the event.

Can I host my own Open House for Pampered Chef?

Yes, you can host your own Open House for Pampered Chef! To do so, you would need to contact a Pampered Chef consultant who can guide you through the process, help you plan the event, and provide the necessary materials and support to make your Open House successful.

Similar Pampered Chef Threads

  • babywings76
  • Business, Marketing and Customer Service
Replies
4
Views
1K
AnaCash
  • floccies
  • Business, Marketing and Customer Service
Replies
10
Views
2K
chefsteph07
Replies
17
Views
11K
baychef
  • jrstephens
  • Business, Marketing and Customer Service
Replies
11
Views
1K
nicki25
  • pczd
  • Business, Marketing and Customer Service
Replies
2
Views
1K
heather9892
  • mommylove_07
  • Business, Marketing and Customer Service
Replies
4
Views
1K
Cassie1037
  • pamperedlinda
  • Business, Marketing and Customer Service
Replies
10
Views
2K
jwpamp
  • babywings76
  • Business, Marketing and Customer Service
Replies
2
Views
1K
babywings76
  • babywings76
  • Business, Marketing and Customer Service
Replies
4
Views
1K
DebbieJ
  • chefjeanine
  • Business, Marketing and Customer Service
Replies
2
Views
3K
lt1jane
Back
Top