nene960
- 186
RMDave said:I've never done a cake in the Fluted Baker. Have done Keith's Warm Chocolate Fudge Cake aka the Lava Cake many times in the DCB.
Are there any tips microwaving the cake in the Fluted Baker? Any stumbling blocks? Anything I should know of in advance?
Thanks!
I make one at almost every show! They are wonderful. I always grease the inside of my pan with solid shortening. There are 2 different versions I like to make:
Lava:
1 devils food cake mix
1 can of milk chocolate frosting
After mixing the cake mix and pouring it into the pan add the whole can of frosting to the top of the cake mix (I use my medium scoop). Microwave 12-13 min.
Extacy (my FAV!!)
1 devils food cake mix- bake in microwave 12-13 min.
1 can sweetened condensed milk
1 jar caramel sauce
1 tub cool whip
After you take the cake out of the microwave and flip it out poke holes in the top of the cake (I use something with a round handle so I get good sized holes) Slowly pour the sweetened condensed milk all over cake making sure you get it in the holes. Then add the whole jar of caramel. Serve with cool whip and the PC sprinkles.
The extacy is a HUGE hit and is always asked for!