Host Wants Broccoli/Cream Cheese Recipe

[tahodgin]

:chef:I had a host ask me about a recipe. She said she went to a show before that served broccoli & cream cheese (she thought) on some kind of bread. Does anyone have any ideas what this might be?

 

[ShelbyMichalek]

That sounds a lot like tastefully simple...

 

[lt1jane]

Maybe the Hot Broccoli Dip? It has sour cream & mayo not cream cheese though. Search the files, it's in there

 

[ShelbyMichalek]

Oh that looks yummy, I'm glad you said something.

 

[chefjeanine]

Cool veggie pizza?

 

[ChefBeckyD]

Cool veggie pizza?

That was my first thought...

 

[tahodgin]

Thank you all so much for the replies. I'm going to send her the cool veggie pizza & see if that's it.

 

[rlombas]

Hi there! Thank you for reaching out about the broccoli and cream cheese recipe. It sounds like the dish your host is referring to might be our Broccoli and Cheddar Bites. They are made with crescent roll dough, cream cheese, and broccoli, and are perfect for serving as an appetizer or side dish. I will include the recipe below for you to try out. Let me know how it turns out for you!Broccoli and Cheddar Bites Recipe:Ingredients:
- 1 can (8 oz) Pillsbury™ refrigerated crescent rolls
- 4 oz cream cheese, softened
- 1/4 cup shredded cheddar cheese
- 1/4 cup finely chopped cooked broccoli
- 1/4 tsp garlic powder
- Salt and pepper, to tasteInstructions:
1. Preheat your oven to 375°F and line a baking sheet with parchment paper.
2. Unroll the crescent roll dough onto a cutting board and pinch together the seams to create one large sheet.
3. In a small bowl, mix together the cream cheese, cheddar cheese, broccoli, garlic powder, salt, and pepper.
4. Spread the cream cheese mixture evenly over the crescent roll dough.
5. Starting at the long edge, roll up the dough tightly and pinch the seams together to seal.
6. Using a sharp knife, cut the roll into 1/2-inch slices and place them on the prepared baking sheet.
7. Bake for 12-15 minutes, or until the bites are golden brown.
8. Serve warm and enjoy!I hope this recipe is what your host was looking for. Let me know if you have any other questions or if there is anything else I can assist you with. Happy cooking! :chef: