Host/Guest Folders: Honest Opinions and Critiques

[PCwithStay-C]

I know this has been discussed a million times but I wanted to get some opinions on these folders Ive been putting together. I took some pics and I want some honest opinions.

Im not sure Im too enthused by the way the 'for the host/guest' turned out on the front. Im thinking of maybe just doing a sticker.

The fronts will also have a list of what is included in the folder and one of my stickers with my info on it.

Please feel free to critique, I dont want to look ridiculous at my first show.
Thanks

These are clickable to make them larger
http://i46.photobucket.com/albums/f141/stacey_liltate/IMG_2600.jpg
http://i46.photobucket.com/albums/f141/stacey_liltate/IMG_2601.jpg
http://i46.photobucket.com/albums/f141/stacey_liltate/IMG_2603.jpg

 

[amerrigan]

So is this your hostess packet??? Or is this what you give the guests at your shows with a catalog and things in it.

 

[PC_CPR]

I do a larger shipping label for the front of my hostess packet. I just think that anything with a sharp computer print is better and more professional looking than my own handwriting. Just my humble opinion. I don't label the guest ones.

 

[PCwithStay-C]

So is this your hostess packet??? Or is this what you give the guests at your shows with a catalog and things in it.

This is what Ill give guests at the show.

 

[PCwithStay-C]

I do a larger shipping label for the front of my hostess packet. I just think that anything with a sharp computer print is better and more professional looking than my own handwriting. Just my humble opinion.

I don't label the guest ones.

Thats what Im thinking now that I look at them. Im thinking the writing looks to kiddy!!

 

[PC_CPR]

But do remember...that we're "pampered" chefs, not perfect chefs!!!

 

[chef_kimmo]

They look nice, stickers are always nice since the print looks nice.

I can't really see what you have put in the folders - for the guests, I suggest you don't do too much. I put the order form, catalog, the flyer on the opportunity and opportunity brochure.

Don't make it look too hard or costly that others won't want to do the business.

 

[Countrykitchenmichelle]

I hated keeping up with my individual folders, so I made one master one to pass around with the specials, upcoming month specials, the wedding registry, and a bunch of other stuff they could reference.
Then I have them take a catalog, raffle ticket and pen with them.
At one point I go over parts of the folder, highlight the specials and such and the opportunity and then pass it around. I also kept copies of the recipes in there so if they wanted one they could take one

Then I didn't have to update the folders after every show and replace what was missing. I only had one folder to manage. My folder has a place on the cover to slide something in, like a page for decoration and I slide the current catalog in there ....