• Join Chef Success Today! Get support for your Pampered Chef business today! Increase your sales right now! Download 1000s of files and images, view thousands of Pampered Chef support threads! Totally Free!

Host Dragging Her Feet to Close!

In summary, the host has been trying to finalize her show for over a month and has still not received any response from the guest. She has sent multiple messages, but the guest has not responded. The host is worried that she may have missed the deadline for the special offers.
gailz2
Gold Member
2,018
:mad: One of my hosts from early, way early November, still has not finalized her show. First she wanted to hold off till her paycheck 11/18, then it was hodling off till this guy fixing her antennae or roof or something, was placing an order to take her over $300, then it was nothing, then last week she wanted my address to mail her final orders and payment (about 45min. drive), then she was going to come to my town yesterday (apparently didn't mail it after all -- how hard would that be?), and I returned her call yesterday and left another message today. UGH!!! I just sent her an email and asked if she wasn't going to add anything else, maybe we should just submit it with what I have since it has been over ONE MONTH!!

More suggestions???
 
Remind her that:1) Her guests have been waiting over a month for their products.
2) She has only a few more days to be able to take advantage of the November specials.
3) She has only a few more days in order to guarantee delivery in time for Christmas.
 
Holy cow! That is crazy. All that and she probably hasn't done much more.

I always close my shows over the phone. I have all the checks after the show wrote out to the host and then take one big payment over the phone. That way there is no waiting for checks in the mail, etc.
 
  • Thread starter
  • #4
I really wish the date of the 15th of the following month were not so prominently displayed on the guest specials/host specials sheets. I've had many people say, so I have till the 15th, right?
 
That's exactly why I don't hand hosts the official sheet from the HO. I create my own. It has both the Host & Guest Specials on one sheet, with none of the wording that's usually at the bottom. :)
 
  • Thread starter
  • #6
I would have closed over the phone, but the girl really has no money, and apparently no charge. She had asked about 3 weeks ago to finalize and she'd send the final payments in the mail and I said (very wisely, indeed) that I needed payment in hand first.
 
gailz2 said:
I would have closed over the phone, but the girl really has no money, and apparently no charge. She had asked about 3 weeks ago to finalize and she'd send the final payments in the mail and I said (very wisely, indeed) that I needed payment in hand first.

Yes, yes, yes - payment in hand first. That is how I got in trouble. Trying to help someone get something they wanted when I knew they didn't have money to buy it at full price. I am STILL dealing with that whole mess - missing one payment and I am waiting for a call back from HO because I haven't gotten the refund for returning the hosts items yet. I am so afraid HO screwed up and sent her a check even though it was supposed to come to me - that was made quite clear both on the phone and on the enclosed receipt when I returned the pan. We'll see what happens.
 
gailz2 said:
I really wish the date of the 15th of the following month were not so prominently displayed on the guest specials/host specials sheets. I've had many people say, so I have till the 15th, right?

White-out, White-out, White-out.
I use the HO sheets and I white-out the info on the host sheet, the guest sheet and any other place it appears then I make copies. I also make sure to throw out the copies w/ white-out on them in case I accidentally try to use them.
 
gailz2 said:
I really wish the date of the 15th of the following month were not so prominently displayed on the guest specials/host specials sheets. I've had many people say, so I have till the 15th, right?

I have a full version of Adobe Acrobat...therefore, I'm able to "blank out" this area...my customers/hosts never see the 15th deadline stated.

White out works, but this is easier/cleaner...modify once and that's it...every time it's printed, that part doesn't print.
 

1. What does it mean when a host is "dragging her feet" to close?

When a host is said to be "dragging her feet" to close, it means that she is taking a long time to finalize her party and submit her order to the consultant. This delay can be frustrating for both the consultant and the host, as it can affect the timeline of receiving products and earning rewards.

2. What are the potential reasons for a host to drag her feet to close?

There can be various reasons for a host to delay closing her party, including being busy with other commitments, forgetting about the party, waiting for more orders to come in, or being unsure about what to order. It's important for the consultant to communicate with the host and address any concerns or obstacles that may be causing the delay.

3. How can a consultant encourage a host to close her party?

The best way to encourage a host to close her party is through communication and follow-up. Check in with the host regularly to remind her of the party deadline and offer assistance with placing her order. You can also offer incentives or rewards for closing the party on time, such as free products or discounts.

4. What are the consequences of a host dragging her feet to close?

When a host takes too long to close her party, it can affect the consultant's business and reputation. It can also delay the host's receipt of products and rewards. Additionally, it may discourage other potential hosts from booking parties in the future if they see that the consultant is having difficulty closing parties.

5. How can a consultant avoid a host dragging her feet to close in the future?

To avoid a host dragging her feet to close, it's important for the consultant to set clear expectations and deadlines from the beginning. Communicate the party closing date and the importance of closing on time to the host and guests. You can also offer a deadline extension as a last resort, but make sure to communicate the new deadline clearly and follow up with the host to ensure they close on time.

Similar Pampered Chef Threads

  • vhadley
  • Pampered Chef Shows
Replies
4
Views
1K
Wildfire
Replies
11
Views
3K
byrd1956
  • TheFreddiesCook
  • Pampered Chef Shows
Replies
5
Views
1K
DebbieJ
Replies
2
Views
1K
kam
Replies
6
Views
1K
Becca_in_MD
  • wadesgirl
  • Pampered Chef Shows
Replies
9
Views
1K
wadesgirl
  • TheFreddiesCook
  • Pampered Chef Shows
Replies
18
Views
2K
pampered1224
  • Intrepid_Chef
  • Pampered Chef Shows
Replies
11
Views
2K
Intrepid_Chef
  • Bren706
  • Pampered Chef Shows
Replies
8
Views
2K
raebates
  • ms_twana
  • Pampered Chef Shows
Replies
14
Views
1K
wadesgirl
Back
Top