Help! What Can Go With the Sun-Dried Tomato Tart Squares?

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Discussion Overview

The thread discusses ideas for additional dishes to serve alongside Sun-Dried Tomato Tart Squares at a cooking show. Participants share their experiences and suggestions for complementary foods, while also addressing the balance between providing options and not overextending themselves as consultants.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, mentions offering a dump cake in the microwave as an additional option for the show.
  • Another participant suggests that a simple green salad could complement the Tart Squares, while also emphasizing that consultants are not caterers.
  • One user shares their practice of sending hosts an email with ingredient lists and suggestions for additional dishes, allowing hosts to decide what to prepare or purchase.
  • Another participant advises checking the size of the host's microwave and suggests using a bag of salad mix to simplify preparations.
  • One participant expresses agreement with the idea of keeping things simple and mentions using salad choppers to demonstrate a product while preparing a salad.
  • Another participant notes that the host is already preparing a fruit plate and suggests using a pineapple to demonstrate a wedger during the show.

Areas of Agreement / Disagreement

Views differ on the extent to which consultants should provide additional food options, with some participants advocating for simplicity and others suggesting various complementary dishes.

Contextual Notes

The discussion reflects personal experiences and practices of consultants regarding food preparation for cooking shows, emphasizing the importance of balancing offerings without overcommitting.

Who May Find This Useful

Consultants looking for ideas on how to complement main dishes at cooking shows and those interested in simplifying their preparation process may find this discussion relevant.

PamperedSD
PamperedSD
Messages
303
I'm new and I have my 3rd show this Saturday morning. Its someone from work and I asked her about a recipe - she said she didn't care so I offered the Sun-Dried Tomato Tart Squares since its a new fall recipe and I've made it once and loved it. She said yes but now she says "we should offset this not only with fruit but something else". She said she had 5 people coming and this makes a lot. Please help! :eek: What else can I offer with this? I was thinking of asking her if she wanted to do a dump cake in the micro? Its an 11:00 a.m. show. THANKS
 
Remember we are not cateror's. If she wants to have some fruit dish there, great find a PC recipe and she can make ahead. If you are feeling generous, in a post somewhere yesterday they talked about a fruit cobbler in the DCB. Say if you have 15 or more guest I will be happy to bring a fruit dish, but do not spend all night cooking a full course meal.
 
I would suggest that she might want to make a simple green salad to go with the Tart Squares. But, Shelly is right we are not caterers. When I let my host know what recipes I am offering, I immediately send them a email with the ingredient list at this time I also make some suggestions about what would go nicely with the dish that we are serving so that they can decide if they want to take the time to either prepare or purchase the rest. Like if I am making Chicken Fajitas with fresh salsa and guacamole, I suggest that if they want it to be a whole meal they could pick up some beans and Spanish rice to go with the fajitas as well as chips for the guac and salsa.
 
Be sure to check on the size of her microwave. If you have the deep covered baker, this would be a great way to create a desire for it. You could suggest that she get
a bag of salad mix, so she understands that you will not be preparing all the sides she has on her menu.

One of my biggest mistakes, over the years, is going along with my hostess' and, in fact,
catering her party. My trainer has told me time and time again, to simplify and go light on all the stuff I cart to my parties. Only buy the samples I will use, personally. Don't think I have to have every gadget to show at every party. I don't know if anyone learns from someone elses mistakes, but take it for what it is worth.
 
  • Thread starter
  • #5
Thanks so much for all the advise! I agree with you Grandmarita - I only bought the mini kit just for that reason. I like the salad idea, maybe I can use the salad choppers to show them off. I use them at home just for the bag salad almost every night now.

Forgot to add - she is making up a fruit plate before I get there. I did suggest buying a pineapple to demo the wedger if she wanted to while the tart is cooking.
 

Frequently Asked Questions

What are some good side dishes to serve with Sun-Dried Tomato Tart Squares?

Sun-Dried Tomato Tart Squares pair well with a variety of side dishes. Consider serving them with a fresh green salad, roasted vegetables, or a light soup like tomato basil or minestrone. These options complement the rich flavors of the tart without overpowering them.

Can I serve Sun-Dried Tomato Tart Squares as an appetizer?

Absolutely! Sun-Dried Tomato Tart Squares make a fantastic appetizer. Cut them into smaller squares or bite-sized pieces for easy serving at parties or gatherings. They can be enjoyed warm or at room temperature, making them a versatile choice for entertaining.

What drinks pair well with Sun-Dried Tomato Tart Squares?

When it comes to beverages, consider serving white wine, such as a Sauvignon Blanc or Pinot Grigio, which can enhance the flavors of the tart. For a non-alcoholic option, sparkling water with a splash of lemon or a light herbal iced tea can be refreshing choices.

Can I add additional toppings to the Sun-Dried Tomato Tart Squares?

Yes! You can customize your Sun-Dried Tomato Tart Squares by adding toppings such as crumbled feta cheese, fresh basil, or olives. These additions can enhance the flavor profile and add extra texture to the dish.

How can I make Sun-Dried Tomato Tart Squares more filling?

To make Sun-Dried Tomato Tart Squares more filling, consider adding protein-rich ingredients such as cooked chicken, bacon, or chickpeas. You can also serve them alongside a hearty salad or a protein dish to create a more substantial meal.

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