pamperedmomto3
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pcgogetter said:Need to know asap it is waiting to be cooked.
Is this in the microwave? If not then how long do you cook it in the oven and on what degrees? Thanks Michelle
hperschnick said:It is just a cake mix and a can of diet cola (or I guess regular would work also). So if you are doing Chocolate you can do a dark cola - lemon or light cake do a diet 7-up or something light, I did an orange cake mix with Diet Orange Slice or something. Anyway - the mix, the can of soda and mix it together... put in a prepared fluted pan (or any prepared pan) and bake. You're done! The previous post mentioned the frosting and you would put your batter in the fluted pan, then before you cook it dollop the frosting on the top of the cake (which will be the bottom). The frosting will sink during baking and go to the top of the cake.
pkd09 said:I use the 3-2-1 cake mix a lot. Family favorite is with a chocolate cake mix and then I add 3/4 cup of Kahlua ... YUMMY. When it cools, I just sprinkle powdered sugar on it. :chef:
redsoxgirl said:I also use canola oil and brush it in the pan rather than canned cooking spray.
A Fluted Stone is a baking tool made from natural stoneware that is designed to evenly distribute heat and create a crispy crust on baked goods.
To use the Fluted Stone with Cola Cake, preheat your oven and place the stone in the oven to heat up. Then, pour your prepared Cola Cake batter into the stone and bake according to the recipe instructions. The Fluted Stone will help create a delicious and evenly baked cake with a crispy crust.
Yes, the Fluted Stone can be used with a variety of baked goods, including cakes, breads, and even pizza. The natural stoneware material helps to evenly distribute heat and create a delicious, crispy crust on any type of baked good.
No, the Fluted Stone does not need to be greased before baking. The natural stoneware material has a non-stick surface that will prevent your baked goods from sticking. However, you can lightly spray the stone with cooking spray if desired.
To clean your Fluted Stone, allow it to cool completely after use and then rinse with warm water and a mild dish soap. Do not use any abrasive cleaners or scrubbers, as they can damage the stone. Allow the stone to air dry before storing it. The more you use your Fluted Stone, the more seasoned it will become, creating a natural non-stick surface.