How Can I Make My First Booth a Success with Pampered Chef?

[DonnaYork]

Hi!

I had a booth opportunity drop in my lap last minute. I've wanted to do one, but am nervous as I've never done one before. This particular booth will be located around the town square on Saturday evening with the emphasis on Halloween.

I tend to complicate EVERYTHING so I am trying reeeeealy hard to keep it simple. (KISS = my new mantra)

I will not be focusing on sales, but on making contacts and the kids. My question is, should I prepare something 'pampered chef' in addition to candy for the kids? Should I make some sort of chex mix something or other and put in little baggies with a sticker on it with my contact info?

I've gotten one email asking 'so, what can we expect from The Pampered Chef booth?'....UGH!

Any simple, simple recipes that will feed a lot for a little would be MOST appreciated!!!!

Also, any other input would be FABULOUS!!!!

I plan to use old catalogs as business cards, of sorts. Gonna put some sort of stick on them too. Good idea? Bad idea?

THANK YOU!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

 

[lesliec]

I agree with keep it simple. If you do some sort of homemade goodies, post the recipe on your website, and put a sticker with your info and indication to go to your websited for the recipe.
I would suggest having a drawing for some sort of product and get people to give you their info to get in on the drawing.
If you are really in need of bookings, you can also give away a free cooking show, but my honest opinion is that the less work the hostess actually does the less committed she is to getting people there and having a good show (I haven't had much luck with decent sales and attendance on those).

 

[DonnaYork]

Thank you Leslie!!

 

[wadesgirl]

I never do food, it's not worth my time and money. I generally try to focus on some of the higher priced products and use height at my table for emphasis (stack all three stainless bowls, put the baker on the stackable cooling rack, etc).

 

[Wildfire]

Hi there! Congrats on your booth opportunity, that's so exciting! I completely understand feeling nervous about it, but don't worry - I'm here to help. Keeping things simple is definitely the way to go, especially for a last minute event like this. I love your KISS mantra!In terms of what to prepare, I think having a small "Pampered Chef" element would be a great idea. It will give people a taste of what you have to offer and make your booth stand out. A chex mix or other simple snack would be perfect, and the idea of putting them in little baggies with your contact info is brilliant. It's a great way to make a lasting impression and potentially gain some new customers.As for other suggestions, I would recommend bringing some of our popular products to display and demonstrate. This will give people a chance to see the quality and functionality of our products, and may even lead to some sales. And don't forget to have some fun Halloween-themed decorations and props to make your booth festive and eye-catching.Using old catalogs as "business cards" is a great idea, especially if you have some sort of sticker or label with your contact info on them. It's a unique and creative way to promote your business. Just make sure to have enough on hand for everyone who stops by your booth.Overall, my advice is to keep it simple, have some fun, and be yourself. People will be drawn to your booth if you're enthusiastic and passionate about our products. And don't forget to enjoy the experience - it's a great opportunity to make new connections and spread the word about Pampered Chef. Best of luck to you!