christyh
- 22
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This thread discusses the challenges faced by a customer whose Pampered Chef stoneware was damaged in a house fire, particularly regarding the removal of smoke odors and potential replacement options. Participants share their personal experiences and opinions on how to address the situation and the role of insurance in covering damages.
Views differ regarding the expectations of customers for product replacement after fire damage, with some participants supporting the idea that insurance should cover such incidents, while others express frustration over perceived entitlement.
Participants share personal anecdotes and experiences related to the topic, highlighting the emotional responses and varying perspectives on responsibility in the context of product damage due to unforeseen events.
Consultants and community members interested in understanding different perspectives on customer expectations and insurance coverage related to product damage may find this discussion relevant.
janetupnorth said:For those that argue ask them if they had their car start on fire, do they think they could take it to the Ford dealership and drive off with a brand new replacement?
Most logical people understand that is what insurance is for. It isn't the manufacturers'/sellers' fault there was a fire. To think it would be replaced is very illogical.
ChefBeckyD said:Many many people in today's society figure nothing is their fault, and that everything should just be handed to them.....it's all about entitlement, and has nothing to do with logic!
My MIL tripped and fell while in a car lot looking at a car - ended up with broken ribs and ruptured spleen....and I don't know how many people have asked her (and us) if the the car dealership is paying her and her medical expenses......gheesh! She tripped because she wasn't watching where she was going...the salesman didn't stick his leg out and trip her!
This is a topic that makes my blood heat up!
It is generally not recommended to use any cookware, including Pampered Chef Smoky Stoneware, that has been exposed to fire or extreme heat. Even if the stoneware appears intact, the integrity of the material may be compromised, which could lead to unsafe cooking conditions.
To clean your Smoky Stoneware after exposure to smoke, first allow it to cool completely. Then, wash it with warm water and a mild dish soap. Use a non-abrasive sponge to gently scrub the surface. If smoke residue persists, you can try soaking it in a mixture of baking soda and water before rinsing thoroughly.
Avoid using harsh chemicals, bleach, or abrasive cleaners on your Smoky Stoneware, as these can damage the surface and affect its cooking performance. Stick to mild dish soap and non-abrasive cleaning tools for the best results.
If your Smoky Stoneware has visible cracks, chips, or any signs of damage after a fire, it is best to discontinue use. Damaged stoneware can pose safety risks, including the potential for breakage during cooking.
While you may be able to clean your Smoky Stoneware to remove smoke residue, restoring it to its original condition may not be possible if it has been damaged by heat or fire. If the stoneware is structurally sound but discolored, seasoning it may help improve its appearance over time.