Beer Bread with Sweet Cinnamon Sprinkles - Delicious!

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Discussion Overview

This thread explores various experiences and ideas related to making Beer Bread with Sweet Cinnamon Sprinkles. Participants share their thoughts on different soda options and express enthusiasm for the recipe.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant shares their experience of making Beer Bread with plain soda water and Sweet Cinnamon Sprinkles, describing it as delicious.
  • Another participant expresses excitement about trying the recipe, calling it a stroke of genius.
  • Several users mention the idea of using different types of soda, such as cream soda, club soda, and seltzer, to make the bread.
  • One participant notes that club soda and seltzer are similar, with the distinction that club soda contains salt.
  • Another participant suggests that vanilla cream soda or ginger ale could also work well in the recipe.

Areas of Agreement / Disagreement

Views differ on the best type of soda to use, with no clear consensus emerging on which option is preferred.

Contextual Notes

Participants are sharing personal experiences and preferences regarding the recipe, focusing on variations in ingredients.

Who May Find This Useful

Consultants interested in creative cooking ideas or variations on traditional recipes may find this discussion engaging.

raebates
Staff member
Messages
18,217
Yesterday I was looking for something along the bread line. I wanted a little sweet, but not really sweet. Then, a stroke of brilliance! I made the Beer Bread using plain soda water and stirred in 1/4 c of the Sweet Cinnamon Sprinkles. Yum!
 
raebates said:
Yesterday I was looking for something along the bread line. I wanted a little sweet, but not really sweet. Then, a stroke of brilliance! I made the Beer Bread using plain soda water and stirred in 1/4 c of the Sweet Cinnamon Sprinkles. Yum!

Okay - I'm trying that today! Why haven't we thought of this before?

What a stroke of genius, Rae!:thumbup::D
 
  • Thread starter
  • #3
The Furry Guy's genius must be rubbing off. :)
 
raebates said:
Yesterday I was looking for something along the bread line. I wanted a little sweet, but not really sweet. Then, a stroke of brilliance! I made the Beer Bread using plain soda water and stirred in 1/4 c of the Sweet Cinnamon Sprinkles. Yum!

That sounds delish!

But do you mean Club Soda or Seltzer?? Or doesn't it matter?
 
Great idea! Can't wait to try this!

vwpamperedchef said:
But do you mean Club Soda or Seltzer?? Or doesn't it matter?
Yes, I am curious too.
 
ooooohhh, that does sound very yummy!!!
great idea!!!
 
Would cream soda be awesome?!
 
I have seltzer in the house, so I am going to give it a try with a can of that!
 
vwpamperedchef said:
I have seltzer in the house, so I am going to give it a try with a can of that!

Yes...it will work, Club Soda & Seltzer are the same thing except Club Soda has salt! :D
 
Ginger428 said:
Yes...it will work, Club Soda & Seltzer are the same thing except Club Soda has salt! :D

Ahh---I did not know---thanks for filling me in :balloon:
 
raebates said:
Yesterday I was looking for something along the bread line. I wanted a little sweet, but not really sweet. Then, a stroke of brilliance! I made the Beer Bread using plain soda water and stirred in 1/4 c of the Sweet Cinnamon Sprinkles. Yum!


:chef:You are the genius!!!:chef:

Of you could use the vanilla cream soda!!
Have you submitted this to PC? You know you should young lady...maybe you can be on the cover of the KCN instead of hanging it all out in the newspapers with a paper gown on!?!?! (I always seem to remember the things that others would wish I would forget...why is that?):D
 
  • Thread starter
  • #12
I'm guessing a lot of people wish they could forget that. LOL!I think vanilla cream soda, or ginger ale would work really well. :)
 
  • Thread starter
  • #13
I'm guessing a lot of people wish they could forget that. LOL!

I think vanilla cream soda, or ginger ale would work really well. :)
 

Frequently Asked Questions

What ingredients do I need to make Beer Bread with Sweet Cinnamon Sprinkles?

To make Beer Bread with Sweet Cinnamon Sprinkles, you will need all-purpose flour, sugar, baking powder, salt, a bottle of beer, and cinnamon. For the sweet cinnamon sprinkles, you will also need additional sugar and cinnamon.

How long does it take to prepare and bake Beer Bread with Sweet Cinnamon Sprinkles?

The preparation time for Beer Bread with Sweet Cinnamon Sprinkles is typically around 10 minutes, and the baking time is about 50-60 minutes. Overall, you can expect the entire process to take about 1 hour and 10 minutes.

Can I use any type of beer for this recipe?

Yes, you can use any type of beer for this recipe, but keep in mind that the flavor of the beer will influence the taste of the bread. Lighter beers like lagers or ales will produce a milder flavor, while darker beers like stouts or porters will add a richer taste.

Is Beer Bread with Sweet Cinnamon Sprinkles suitable for vegetarians?

Yes, Beer Bread with Sweet Cinnamon Sprinkles is suitable for vegetarians as it does not contain any meat or animal-derived ingredients. However, always check the specific beer you are using to ensure it meets your dietary preferences.

How should I store leftover Beer Bread with Sweet Cinnamon Sprinkles?

Leftover Beer Bread with Sweet Cinnamon Sprinkles should be stored in an airtight container at room temperature for up to 3 days. For longer storage, you can freeze the bread, wrapped tightly in plastic wrap and then placed in a freezer bag, for up to 3 months.

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