• Join Chef Success Today! Get support for your Pampered Chef business today! Increase your sales right now! Download 1000s of files and images, view thousands of Pampered Chef support threads! Totally Free!

Any good Sangria recipes out there?


Legacy Member
May 6, 2005
I have the non-alcoholic Sangria recipe that comes with the Wine Bottle Opener, but wondered if anyone out there has a good "real" Sangria recipe with alcohol. I checked all the files here and couldn't find one. I want to pass one along to my host for my "Tempting Tapas" show on Thursday incase she wants to serve this. Thanks so much! :)


Advanced Member
Jan 27, 2005
Basic Sangria

3 1/4 cups ( 26 fl. oz) dry red wine
1 tablespoon sugar
Juice of 1 large orange
Juice of 1 large lemon
1 large orange, sliced thin crosswise
1 large lemon, sliced thin crosswise
2 medium peaches, peeled, pitted and cut into chunks
1 cup (8 fl. oz) club soda
Combine all the ingredients except for the club soda in a large punch bowl or serving pitcher, mixing well. Refrigerate overnight. Inmediately before serving, mix in the club soda for added fizz. Ladle into cups with ice cubes.

Party Sangria
  • 3 1/4 cups (26 fl. oz) dry red wine
  • 1/3 cup (3 oz) sugar
  • 1/3 cup brandy
  • 1/3 cup Cointreau
  • 1/3 lemon-flavored vodka
  • 1 small lemon, sliced crosswise
  • 1 small orange, sliced crosswise
  • 1 small lime, sliced crosswise
  • 1 medium pear, diced
  • 2 medium peach, peeled, pitted and sliced
  • 2 cups (8 oz) sliced strawberries
  • 1 bottle carbonated lemon-lime soda
In a sangria pitcher, combine all ingredients except the strawberries and soda.
Chill in the refrigerator overnight. Immediately before serving, stir the strawberries and lemon-lime soda. Pour into chilled glasses and serve


Legacy Member
May 6, 2005
Thank you! I'm just going to have the host try the Sangria recipe that came with the Wine Bottle Opener, but use real red wine instead of nonalcoholic and see what happens. :) Thanks!


Jul 21, 2005

Becky -

this is my favorite sangria EVER - it was in the July 2001 Bon Appetit - my gourmet group cooked the entire bbq section that year for the 4th - it's been made many, many times since!

1 750-ml bottle of chilled White Zinfandel
1/2 cup peach schnapps
2 tablespoons Cointreau or other orange liqueur
2 tablespoons sugar
2 cinnamon sticks, broken in half
1 lemon, sliced
1 orange, sliced
1 peach, sliced into wedges
1 10-ounce bottle of chilled club soda
Ice cubes

Mix first 8 ingredients in tall pitcher. Refrigerate at least 30 minutes to allow flavors to blend. Mix in club soda. Fill 6 wineglasses with ice cubes. Pour sangria over ice and serve.

There are many more yummy ones at epicurious.com in the drinks section:) Good luck!
Feb 25, 2006
Easy and Tasty sangria

4 cups orange juice
1 cup triple sec
1 bottle zinfindel
lots of ice
slices of oranges & apples

mix all & serve immediately