• Join Chef Success Today! Get support for your Pampered Chef business today! Increase your sales right now! Download 1000s of files and images, view thousands of Pampered Chef support threads! Totally Free!

Recent content by ericadboone

  1. E

    Dessert Ideas for a RCB Party Featuring a DCB

    We are going to make paninis in the grill pan. I just wanted to show the rcb as an extra. Thanks.
  2. E

    Dessert Ideas for a RCB Party Featuring a DCB

    I want to use my RCB at a party this week for a quick and easy dessert. This won't be the main show recipe. My host already has a DCB, as do many of the guests who plan to attend. I want to highlight the RCB, but don't really want to make a cake. Any ideas?
  3. E

    Red Velvet Cake with Cream Cheese Frosting: Tips & Tricks

    Missy, I have not tried the RCB yet, but done this many times in my DCB. Here is the process. 1. mix box cake mix of your choice (i like devils food) according to box directions in classic batter bowl. 2. pour cake mix into DCB (or RCB). 3. using medium scoop, scoop out frosting from can and...
  4. E

    Can past hosts receive a bonus for rebooking their own show?

    In order to get the booking benefit, does the booking have to be in the next 6 months? If you book them on their first show in March, and they later decide they want to move to April, can they get the April special? Or do they have to keep the booking in the same month?
  5. E

    Help Needed - Looking for Faux Baked Brie Recipe

    I thought I saw a recipe for faux baked brie on here before using cream cheese, croissant dough and a pc sauce.. but i cannot find it now. pleae help if you know what i am talking about. do you just wrap the cream cheese in the croisant with the sauce on the inside and bake? how long do you bake?
  6. E

    Swap Recipes & Print DCB Cookbook with Living Cookbook!

    I have been looking for this type of software. Just downloaded the trial of YummySoup! to my mac...love it so far. I subscribed to your cookbook, but it shows up empty.
  7. E

    Have you tried making your own baby food?

    Go for it Tina! It's not hard and I found it very rewarding! Its nice to know exactly what your baby is getting!
  8. E

    Have you tried making your own baby food?

    I know thread has been up a while, but I just came across it. I hate to state the obvious, but now that the new spring products are out the MFP is perfect for making baby food. I am telling all of my pregnant friends and friends with small babies about it. It would be so much easier than...
  9. E

    Help!! Turbotax---Categorizing Expenses

    2010 was my first year with PC, so this is my first go-around on taxes for this. I am using TurboTax and I just don't know what categories to put my expenses into. Specifically products that I've purchased to show and use and groceries I've purchased for practicing recipes! These are the...
  10. E

    Winter One-derland Party: Savory Food Ideas

    these are great ideas, thanks!
  11. E

    Winter One-derland Party: Savory Food Ideas

    My question isn't technically about a theme show...but it could be if you wanted. My daughter is turning 1 on the 27th. So we are going to have a winter one-derland party for her. Any food ideas? I plan to make the frosty the snowman cake for the big event...but what about some savory wintery...
  12. E

    2 Step Fudge ?? W/ Cookie Press??

    I tried this last night.. total flop. I don't know what I did wrong but the fudge came out of the cookie press like a smear rather than a cookie shape. The dough was 87 degrees. I ended up just using the EAD.
  13. E

    Re-Organized Cookbook - Feedback & Edits Welcome!

    Here is the one I've been using. I love having a good table of contents. One thing I did in mine is to put a * by all of the microwave recipes.
  14. E

    Cleaning Stones in an Oven: Is it Safe?

    Sorry, i see other related threads.
Back
Top