StacieB
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To remove the white film on the bottom of your pot, mix equal parts of white vinegar and water in the pot and let it simmer for about 10-15 minutes. Then, scrub the bottom with a non-abrasive sponge or cloth. Rinse with water and dry thoroughly.
Yes, you can use baking soda to remove the white film on your pot. Sprinkle baking soda on the bottom of the pot and add enough water to make a paste. Let it sit for about 15 minutes, then scrub with a non-abrasive sponge or cloth. Rinse with water and dry thoroughly.
Yes, using a metal scouring pad can damage the surface of your pot. It is recommended to use a non-abrasive sponge or cloth to avoid scratches. If the white film is stubborn, you can try using a plastic scrubber or a soft-bristled brush.
The white film on the bottom of your pot is caused by mineral deposits, which can come from the water used while cooking. These deposits can also build up over time if the pot is not properly cleaned and dried after each use.
To prevent the white film from forming on your pot, make sure to clean it thoroughly after each use and dry it completely before storing. You can also try using filtered water while cooking to reduce the amount of mineral deposits. Regularly deep cleaning your pot with a mixture of vinegar and water can also help prevent the build-up of the white film.