mommyhugz1978
Gold Member
- 3,695
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
The thread explores participants' experiences with the number of shows they have conducted in a month, along with their strategies for securing bookings. Various personal accounts highlight the challenges and successes faced by consultants in managing their schedules and achieving their goals.
Views differ on the number of shows that can be managed effectively, with some participants expressing comfort with higher numbers while others prefer fewer shows to maintain balance in their personal lives. No clear consensus emerges regarding the ideal number of shows.
Participants shared a range of experiences based on their individual circumstances, including family commitments and varying levels of experience in the business.
Consultants looking to understand different approaches to managing show schedules and seeking inspiration from peers may find this discussion beneficial.
mommyhugz1978 said:I have three shows next month...... and I thought I was doing good........ man I really bite..... got any suggestions... I do a box thing that I put datesthat I am looking for with a prize in them....... but I have no idea how to get 10 shows a month!!
The most shows I have done in a month is typically around 10 to 15, depending on the time of year and my schedule. During peak seasons, like the holidays, I can sometimes increase that number.
Effective time management and planning are key. I schedule my shows in advance, utilize online platforms for virtual parties, and often combine in-person and virtual events to maximize my reach.
Yes, many successful Pampered Chef consultants aim for high show numbers. It often correlates with their level of engagement, marketing efforts, and the relationships they build with their customers.
I focus on building a strong customer base, leveraging social media for promotion, and offering incentives for hosts to book shows. Networking and word-of-mouth referrals also play a significant role.
Absolutely! New consultants can achieve high show numbers by being proactive, learning from experienced peers, and utilizing available resources and training provided by Pampered Chef. With dedication, it’s definitely possible.