What's Everyone's Favorite Ring?

[LisaAnn]

Chicken Enchilada Ring is always a hit! And I even forgot to add the cheese at one show...was still delish!

 

[straitfan]

Can someone quick post the Chicken Club Brunch Ring recipe? I need to stop at the store on the way home! (Did the 30 min. chicken for dinner last night, and want to make this tonight with the leftovers!)
Thanks in advance!

 

[kdawn1124]

CHICKEN CLUB BRUNCH RING (SBRC spring '98 pg.6)

1 cup mayonnaise
2 tbsp Dijon mustard
2 tbsp fresh parsley
1 tbsp onion, finely chopped
1 can (10 oz)chunk white chicken, drained and flaked
4 slices bacon, crispy cooked, chopped
1 cup (4 oz) finely shredded Swiss cheese, divided
2 packages (8 oz)refrigerated crescent rolls
2 plum tomatoes, thinly sliced
1 med red bell pepper
2 cups shredded lettuce


Preheat oven to 375ºF. Combine mayonnaise and mustard. Add snipped
parsley and chopped onion. Flake chicken into another bowl, add chopped
bacon, 3/4 cup cheese, and 1/3 cup of dijon/mayo mix; mix well. Arrange
crescent rolls into a circle overlapping in the center and points
hanging over edge. Scoop chix mix into wide ends and fold hanging point
over it, to center. Take slices of tomato, cut in half. Place half
slices over mixture between dough. Bake 20 - 25 minutes. Remove from
oven and sprinkle remaining 1/4 cup cheese on top. Cut top off bell
pepper, fill with remaining dijon/mayo mix: place in center of ring.
Arrange lettuce around pepper.
8 servings

 

[straitfan]

Thank You! I would have forgotten something and then been mad!

 

[quiverfull7]

Chicken Enchilada... no question

 

[jlevernier]

I personally don't like ths taco one. Especially since I did it at a show once and the grease from the meat and cheese dripped off the side of the stone onto my arm. Yea, it was HOT.

At one show the Taco ring came out very tasty, but deffinately not drippy with grease. I was talking to the host later, she had browned the burger and added the seasoning before I arrived and I just used it. Turns out she never added the water that is requested in the recipe. We both felt that is what made the bottom crust a little dryer.

--Jenny L

 

[pamperedlinda]

I vote for the Chicken Club.

 

[chefkristin]

I really love the Taco Ring and the Chicken, Broccoli. But my favorite is a diamond any day!!!!

 

[chefheidi2003]

I really love the Taco Ring and the Chicken, Broccoli. But my favorite is a diamond any day!!!!

LOL...that is a good one.

I personally like the Lemon Herb and the Chicken Enchilada.

 

[Denarella]

I really love the Taco Ring and the Chicken, Broccoli. But my favorite is a diamond any day!!!!

its been four years and Im still waiting for mine! :blushing: :angel:

 

[chefheidi2003]

its been four years and Im still waiting for mine! :blushing: :angel:

Well if you are waiting for a 4 year old taco ring or chicken broccoli ring you might want to just make yourself a fresh one.

Sorry I know that that was corny...I blame it on lack of sleep since I stayed up late last night to watch the Eagles lose.

 

[Denarella]

But I chuckled out loud! Does that make me even cornier? (is that a word?)

 

[chefsuzn]

Favorite ringDefinitely the Lemon Herb Chicken Ring. The colors remind me of Christmas colors. The recipe is in the Fall/Winter 2002 Seasons Best.

Susan:thumbup:

 

[dannyzmom]

LOL...that is a good one.

I personally like the Lemon Herb and the Chicken Enchilada.

Those are my two faves!

 

[KellyTheChef]

I agree- Chicken Enchilada and Lemon Herb Chicken...they are ALWAYS a hit and both show tons of tools!

 

[jenniferknapp]

Didn't care for Turkey & Cranberry...Love the taco and chicken and broccoli! (taco - definitely don't use all of the water for the seasoning packet, or at least drain it off when scooping on to crescent rolls.... the last time I made this, I had too much liquid and it leaked off the side of my pizza stone in to the oven...what a mess!)

 

[crystalscookingnow]

Chicken Enchilada for me. My kids LOVE the cheeseburger ring, but it's not really great for shows.

 

[chefcampy63]

I need the chicken enchilada recipe please, if anyone has it on hand!

 

[pamperedlinda]

I need the chicken enchilada recipe please, if anyone has it on hand!

Here it is:

Chicken Enchilada Ring
2 C. coarsely chopped chicken
1/4 C. chopped pitted ripe olives
1 C. shredded Monterey Jack/Cheddar blend
1 can (4 oz.) chopped green chilies, undrained
1/2 C. mayonnaise
1 T. Pampered Chef Pantry's Southwestern Seasoning Mix
2 plum tomatoes
1 lime
2/3 cup finely crushed tortilla chips, divided
2 pkgs. crescent rolls
1 C. salsa
1 C. sour cream
Preheat oven to 375 degrees. Mix chopped chicken, olives, cheese, green chilies, mayonnaise and seasoning mix in bowl. Seed and chop one tomato. Slice lime in half. Juice one half of lime to measure 1 t. of juice. Reserve remaining lime for garnish. Add chopped tomato and lime juice to chicken mixture. Reserve 2 T. crushed chips and add remaining chips to chicken mixture. Mix well. Sprinkle reserved crushed chips over flat side of a large cutting board. Place dough onto chips and press down so chips adhere to dough. Separate dough into triangles. Arrange triangles, chip side down, in a circle on a 13" baking stone. Wide ends should overlap in the center and points should be toward the outside. There should be a 5" diameter opening in the center. Scoop chicken mixture onto the wide ends of the triangles. Bring points of the triangles up over filling and tuck under wide ends. Do not cover filling completely. It should show in between each triangle. Bake 20-25 minutes or until golden brown. For garnish, cut remaining tomato into 8 wedges. Cut remaining half of lime into 4 slices, cut in half. Arrange between openings of ring where filling is showing. Serve with salsa and sour cream.

 

[chefcampy63]

Nevermind, I found it!

 

[chefcampy63]

Linda, thanks...what if I don't have the southwest seasoning?

 

[pamperedlinda]

Linda, thanks...what if I don't have the southwest seasoning?

I don't know, maybe taco seasoning?

 

[chefcampy63]

I figured taco seasoning might work. And should I use real mayo or Miracle Whip?

 

[pamperedlinda]

Don't use Miracle Whip - only mayo.

 

[jasonmva]

I personally like the All American Cheeseburger Ring. It is quick, simple and tastes oh so yummy!!!!!!



The taco ring and the chicken club ring are good too!

 

[jasonmva]

Don't use Miracle Whip - only mayo.

yes I definately agree. I always buy a small jar of the Hellman's because we are a Miracle Whip family!

 

[heat123]

chicken broccolli or chicken club and now the chicken bistro (actually twist ) but I changed it to a ring or braid EVERYONE Loves it!

 

[Denarella]

how hard are the rings to do, especially the first time? Any tips? Is there one that's easier to start with?:blushing:

 

[Addie4TLC]

They are super easy, even I could do it!! You just have to see it once to get it because the directions may sound a little tricky when it comes to the setting up the the crescsent rolls taking the ends and turning them inward.

 

[HockeyLover]

how hard are the rings to do, especially the first time? Any tips? Is there one that's easier to start with?:blushing:

I made the chicken broccoli ring yesterday at my show. I had never even seen a ring before I made it, which made me really nervous. I just followed the directions (and handy dandy pictures) in the All the Best cookbook. It came out so good that I just made it again for us to watch some football with. It's a hit, and no one can believe that I actually made it!