What is the Changeover Date for Supply Orders and New Paperwork?

Click For Summary

Discussion Overview

The thread centers around the changeover dates for supply orders and new paperwork related to Pampered Chef products, specifically discussing the availability of mini catalogs and the transition from Fall to Spring paperwork.

Discussion Character

  • Exploratory
  • Opinion-based
  • Anecdotal

Main Points Raised

  • One participant expresses uncertainty about the availability of new mini catalogs and other paperwork starting January 22.
  • Another participant shares a resource link to a document that confirms the January 22 date.
  • One participant seeks clarification on the switchover date for supply orders and the cut-off for seasons.
  • Several participants mention that only mini catalogs will be available on January 22 and that Spring paperwork will be available after February 15, while Fall paperwork can still be ordered until then.
  • One participant notes that the actual cutoff dates are in the December newsletter.
  • Another participant shares a tip about organizing products by date available when placing a supply order.

Areas of Agreement / Disagreement

Some participants agree on the January 22 date for mini catalogs and the February 15 date for Spring paperwork, while others express confusion regarding the specifics of the switchover and cut-off dates.

Contextual Notes

The discussion reflects personal experiences and interpretations of the supply order timeline among participants, with references to specific documents and resources.

Who May Find This Useful

Consultants looking for clarity on supply order timelines and paperwork changes may find the shared experiences and tips helpful.

kam
Staff member
Messages
3,655
I am sure this info is around - but I can't remember what I read and where...

I think I saw that new mini-cattys are availabe to order on Supply order after Jan 22. Is this correct?
What other NEW paperwork can be ordered starting Jan 22?
Am I correct to assume that my Jan supply order (after the 22nd) can still contain the CURRENT cattys, etc.
Would a Jan supply order (after Jan 22) still be considered THIS season (for spice counts).

When is the "switch date" in Feb for the old to new Supply order forms? Did I read Feb 15th somewhere??

Thanks!
 
  • Thread starter
  • #3
Yes, that gave me the Jan 22nd date, but didn't answer all my questions - unless I am just not reading carefully enough.

I still have a question regarding the switchover date for supply orders and when the cut-off is for "Seasons".
 
Only the mini catalogs will be available on 1/22. Then, after February 15, any supply orders will be filled with Spring paperwork. Until 2/15 you may still order Fall paperwork. HTH
 
  • Thread starter
  • #5
RaggedyAunt said:
Only the mini catalogs will be available on 1/22. Then, after February 15, any supply orders will be filled with Spring paperwork. Until 2/15 you may still order Fall paperwork. HTH

Oh Thank you. I "thought" I had seen Feb 15th - but couldn't remember where (or if it was accurate!)

I just want to make sure I get what I need without a date slipping by me!

Thanks again!
 
kam said:
Oh Thank you. I "thought" I had seen Feb 15th - but couldn't remember where (or if it was accurate!)

I just want to make sure I get what I need without a date slipping by me!

Thanks again!
You should be able to order spring supplies before Feb 15th.....
 
The actual cutoff dates are in the December newsletter.
 
If you go to place a supply order than click the little look-up key, you can organize the products by date available. you will then be able to see the products that you can order beginning on January 22nd. I just did it today :) hth a bit!
 
  • Thread starter
  • #9
GourmetGirl said:
If you go to place a supply order than click the little look-up key, you can organize the products by date available. you will then be able to see the products that you can order beginning on January 22nd. I just did it today :) hth a bit!

Wonderful tip! Had NO idea! Can't wait to try it tonight. Thanks!

chefann said:
The actual cutoff dates are in the December newsletter.

Knew I saw them somewhere - couldn't remember where - and I would have never gone back to December's. Thanks!
 

Frequently Asked Questions

What is the Changeover Date for Supply Orders?

The Changeover Date for Supply Orders is the specific date when the new product line or catalog becomes available for ordering. This date is typically announced by Pampered Chef and marks the transition from the old catalog to the new one.

How often does the Changeover Date occur?

The Changeover Date usually occurs twice a year, coinciding with the release of the Spring/Summer and Fall/Winter catalogs. However, there may be additional changeover dates for special promotions or product launches.

What happens to existing supply orders on the Changeover Date?

On the Changeover Date, existing supply orders may be affected as the old products may no longer be available. It's important to check the latest updates from Pampered Chef regarding which items will be discontinued and which new items will be available.

When will new paperwork be available after the Changeover Date?

New paperwork, including catalogs and order forms, is typically available on or shortly after the Changeover Date. Pampered Chef will provide consultants with access to these materials through their consultant portal or via email notifications.

How can I prepare for the Changeover Date?

To prepare for the Changeover Date, consultants should review the upcoming catalog, familiarize themselves with new products, and plan their marketing strategies. It's also advisable to communicate with customers about the upcoming changes and any special promotions that may be available during the transition.

Similar Pampered Chef Threads

Replies
2
Views
1K
Admin Greg
  • kam
  • Pampered Chef Sales
Replies
10
Views
1K
tabnat80
  • pampered1224
  • General Pampered Chef Chat
Replies
4
Views
2K
pampered1224
  • Chef Bobby
  • Business, Marketing and Customer Service
Replies
18
Views
3K
Biscotti
  • Senkimekia
  • Business, Marketing and Customer Service
Replies
2
Views
2K
Senkimekia
  • finley1991
  • Recruiting and Team Leaders
Replies
4
Views
1K
tpchefpattie
  • HeatherZ
  • Business, Marketing and Customer Service
Replies
2
Views
1K
Admin Greg
  • chefann
  • Business, Marketing and Customer Service
2
Replies
58
Views
10K
janetupnorth
  • kcjodih
  • General Pampered Chef Chat
Replies
2
Views
941
chefann
  • kam
  • Business, Marketing and Customer Service
Replies
2
Views
1K
kam
Back
Top