annew
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annew said:I'm up in Otsego County between Albany & Binghamton
I'm probably a couple hours from you
One easy and delicious option is to make our Mini Spinach and Artichoke Dip Bites using our Mini Muffin Pan. Another idea is to serve our Bruschetta with Tomato and Basil using our Crinkle Cutter to slice the bread. For a sweet option, our Mini Fruit Tarts using our Mini Tart Shaper are always a hit.
Absolutely! Many of our appetizer recipes can be made in advance and stored in the refrigerator until ready to serve. Just make sure to follow the storage instructions for each specific recipe.
Pampered Chef offers a variety of recipes that cater to different dietary restrictions. Our Gluten-Free Cheddar and Herb Biscuits and Vegan Hummus and Veggie Wraps are great options for those with gluten or dairy allergies. Our Low-Carb Mini Zucchini Pizzas are perfect for those following a low-carb or keto diet.
Yes, all of our appetizer recipes are specifically designed to be made with Pampered Chef products. We want to make sure our customers get the most out of their kitchen tools and appliances!
This will depend on the number of guests you are expecting and whether the appetizers are the main food or just a small part of the menu. As a general rule, plan for 3-4 appetizers per person if they are the main food, and 1-2 appetizers per person if they are just a small part of the menu.