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Kitchen2u said:Feb. 5, 2007, Show # 5 ~ my Large Round Stone with a FRESH OUT OF THE OVEN Chicken Brocolli Braid (which was BEAUTIFUL, well, WAS!) slid off the rack and onto to the host's tile kitchen floor...
The hostess (a GOOD friend of mine) yelled "5 second rule!!!!" and 4 of them were scooping it up off the floor while I stood there with my jaw hanging/picking it up off the floor with my hands! I was thinking ~ What the heck? Are they that hungry they have to eat off the floor? YUCK! Then Cindy (hostess) said, "oh, it's clean, I just bleached the floor today...Whoaaaaa...bleach, Chicken Brocolli Braid...for some reason I'm REALLY sick now!
Until this day, I had NEVER heard "5 second rule" ~ I came home...my family was all excited and was asking how it went ~ I was still in shock these ladies would eat this thing off the floor ~ and said to them..."Have you ever heard about the 5 second rule?" With an EXTREMELY puzzled look on my face...my DH, DS and DD just laughed at me.
It was a great show...7 bookings, $1587 sales, 2 recruits...
I will NEVER forget this show!
Ginny
Feb. 5, 2007, Show # 5 ~ my Large Round Stone with a FRESH OUT OF THE OVEN Chicken Brocolli Braid (which was BEAUTIFUL, well, WAS!) slid off the rack and onto to the host's tile kitchen floor...
The hostess (a GOOD friend of mine) yelled "5 second rule!!!!" and 4 of them were scooping it up off the floor while I stood there with my jaw hanging/picking it up off the floor with my hands! I was thinking ~ What the heck? Are they that hungry they have to eat off the floor? YUCK! Then Cindy (hostess) said, "oh, it's clean, I just bleached the floor today...Whoaaaaa...bleach, Chicken Brocolli Braid...for some reason I'm REALLY sick now!
Until this day, I had NEVER heard "5 second rule" ~ I came home...my family was all excited and was asking how it went ~ I was still in shock these ladies would eat this thing off the floor ~ and said to them..."Have you ever heard about the 5 second rule?" With an EXTREMELY puzzled look on my face...my DH, DS and DD just laughed at me.
It was a great show...7 bookings, $1587 sales, 2 recruits...
I will NEVER forget this show!
Ginny
Kitchen2u said:Feb. 5, 2007, Show # 5
cmdtrgd said:Ginny - show #5 this past February?!?
An "Unforgettable Show Experience" is a performance put on by Pampered Chef consultants that is designed to engage, entertain, and educate guests about our products and cooking techniques. It is a one-of-a-kind experience that leaves a lasting impression on everyone who attends.
You can attend an "Unforgettable Show Experience" by hosting a Pampered Chef party or by attending one as a guest of a host. You can also contact your local Pampered Chef consultant to find out about upcoming shows in your area.
At an "Unforgettable Show Experience", you can expect to see our products in action, learn new cooking techniques, and have a fun and interactive experience. Our consultants will also share tips and tricks for using our products and provide opportunities for guests to try them out for themselves.
No, there are no costs associated with attending an "Unforgettable Show Experience". Our shows are completely free to attend and there is no pressure to purchase anything. However, if you do decide to make a purchase, our consultants will be available to assist you with any orders.
Yes, you are welcome to bring a friend or family member to an "Unforgettable Show Experience". In fact, we encourage it! Our shows are a great way to spend time with loved ones and learn something new together. Just make sure to let your consultant know how many guests will be attending so they can plan accordingly.