Hi everyone, I'm new to the site and am thinking seriously about signing up to be a PC consultant. I'm really excited about it, I love their products and love to cook! My main concern is the extra costs associated with buying all of the supplies that go into shows. Can you be successful at this without spending a ton of money on Pampered Chef items to use at shows and the food?? This may seem like a dumb question, but I don't have a lot of money to invest right now and want to make sure I can give this a good go before signing up. Thanks for the help!