Can someone please help me out. I can not find the recipe for the Spaghetti Cookies that you use the garlic press?
All I ever did was take Pillsbury sugar cookie dough and let it warm a bit. I bet your basic Spritz cookie would work too. It would keep it's shape better than the sugar cookie.
This may be a dumb question, but what is a "spritz" cookie? I have seen recipes for them, but wasn't sure what that meant...