Refreshing Triple Citrus Virgin Mojitos for a Hot Summer Day

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Discussion Overview

This thread centers around the experiences and opinions of participants regarding the preparation and enjoyment of triple citrus virgin mojitos, particularly in the context of summer gatherings and cooking shows. Participants share their personal experiences with the drink, including its appeal to both adults and children.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, mentions planning to showcase the mojitos at a cooking show alongside other recipes to maintain a refreshing theme.
  • Another participant shares their experience of serving virgin mojitos at a show, noting that many guests preferred them without alcohol.
  • Several users express enjoyment of the mojitos in their virgin form, with one participant stating they were well-received at a birthday party.
  • One participant highlights the labor-intensive nature of preparing the mojitos, suggesting they could be a focal point for a demo.
  • Another participant recounts a negative experience using a cheap lemon/lime soda, indicating that the quality of ingredients affects the drink's taste.
  • One participant notes that they received requests for the recipe after serving the mojitos, indicating their popularity.
  • Several participants mention using different brands of soda, with some preferring diet options for lower sugar content.
  • One participant expresses disappointment in the mojitos after trying them at a show, despite liking the individual ingredients.
  • Another participant humorously notes that omitting mint would change the drink's identity from a mojito to fancy lemonade.

Areas of Agreement / Disagreement

Views differ on the taste and preparation of the mojitos, with some participants expressing strong enjoyment while others have had mixed experiences. No clear consensus emerges regarding the best ingredients or preparation methods.

Contextual Notes

Participants share their experiences in various settings, including cooking shows and personal gatherings, highlighting the drink's versatility and appeal in summer contexts.

Who May Find This Useful

Consultants looking for ideas on refreshing drink options for summer events or cooking demonstrations may find this discussion relevant.

M
missmindym
Messages
150
Are they good virgin? I'm doing a show on Saturday where I am doing the Spicy Shrimp Ceviche cups and the lemon cakes, and I wanted to show off my trifle bowl and thought about doing the mojitos. Besides I wanted to stick with the refreshing, cool theme I have going because it's been in the triple digits here in the Mojave desert for a while now and it helps people think "cool".
 
Yep. Yummy with no booze in them. I made them at a show last night and about half of the guests wanted them virgin. So we poured theirs, then added the rum to the rest. The host's daughters (young - probably 4 and 6) liked them, too.
 
chefann said:
Yep. Yummy with no booze in them. I
QUOTE]

Ditto: Very Yummy virgin style--we don't drink at our house & was liked by all.
:thumbup:
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missmindym said:
Are they good virgin? I'm doing a show on Saturday where I am doing the Spicy Shrimp Ceviche cups and the lemon cakes, ....
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I'm hoping you're not planning on demo-ing all of these recipes. Adding the mojitos in to the mix will give you one long show.

That said, the mojitos are super yummy. I'm bringing a pitcher full to my niece's b-day party on Friday. Yes, she's a 4th of July baby. :D
 
The mojitos could be the demo. They are that involved. It will take time to do them.
 
DebbieJ said:
I'm hoping you're not planning on demo-ing all of these recipes. Adding the mojitos in to the mix will give you one long show.

That said, the mojitos are super yummy. I'm bringing a pitcher full to my niece's b-day party on Friday. Yes, she's a 4th of July baby. :D
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I can't wait to try these either, they sound awesome!! Maybe I'll have them on the 4th, I'm a 4th of July baby too, :D
 
Humble Beginnings said:
I can't wait to try these either, they sound awesome!! Maybe I'll have them on the 4th, I'm a 4th of July baby too, :D
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YUMMYYY!! I didn't even think about making them for the 4th, but now maybe I will ;)
 
Let me clarify--I'm making a DOUBLE batch--bringing the FS QS Pitcher. They are THAT good. :D:D
 
I served these...no alcohol...at my daughter's 15th birthday party. She had a spa party and the girls did facials. They loved this drink.
 
chefann said:
Yep. Yummy with no booze in them. I made them at a show last night and about half of the guests wanted them virgin. So we poured theirs, then added the rum to the rest.

The host's daughters (young - probably 4 and 6) liked them, too.
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Inquiring minds want to know, which group ordered more? The ones who wanted them virgin, or with the rum? I'm guessing the rummys. :angel:
 
  • Thread starter
  • #11
I'm not demo'ing all of them, but I thought I would serve them. And since all of the recipe's I'm doing are out of the SB, I was going to offer it as a booking tool.?
 
EpTxGuy said:
Inquiring minds want to know, which group ordered more? The ones who wanted them virgin, or with the rum? I'm guessing the rummys. :angel:
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Actually, I didn't pay attention. None of the orders were huge (this host has 2 shows a year, so her friends and family have been to a lot of shows). I'd say that the groups were actually pretty even, spending-wise.
 
i did them with booze at a large show - did a double batch then had to make another double batch (by request)

yes, sales were great!

definitely make them ahead of time...they are labor-intensive and not all that fun to make as a group.

enjoy!
 
FYI - DO NOT use cheap lemon/lime soda in this recipe. I just did it using a store brand lemon lime soda (pop) that was green in color and it was so gross!! It was way too sweet and nobody drank it. I have made it before with 7up and it was better. Stick with the more clear sparkling brands for better results.
 
are the mojitos in the season's best??
 
LOVE, LOVE, LOVE the triple citrus mojitos, love them with booze, have not had them without. Everyone raved about these and I have gotten requests for the recipe and to bring them to cookouts, neighborhood get togethers etc.... I sold a few quick stir pitchers to neighbors as well.
I used Sprite Zero since it has no sugar, no caffiene and no carbs, the less sugar the better, right?? :)
 
are the mojitos in the season's best??
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Yes they are. I use the store brand version of Sprite/7-Up and they turn out fine. In fact, when I made them for dinner last night, I used diet pop and nobody could tell. :)
 
  • Thread starter
  • #19
Okay, so just to finish out my own post. I did make this for my show on Saturday and they loved it!!! I used 7up. But. After the show there was some left and since it was a show for a good friend I got the chance to try them, and "I" didn't like them at all, and the funny thing is, I like everything that goes into it, I love lemon and lime and oranges, etc. but I just didn't like these. So, unless it's specifically requested, I probably won't be making them again. lol
 
Anybody done these without the mint ... and do you still have to strain them if you leave that out?

I was thinking about these with the 30 minute chicken and garlic bites ... do you think that would be too long? Or just stick with the quick stir margaritas??
 
If you make it without the mint, then it's not a Mojito, it's just fancy lemonade.
 
I just had to say that we did a demo of this last monday at my cluster meeting (virgin) and all the girls loved them..I loved them.

So good! I had ordered my citrus press, but it didn't come in until the DAY after of course..but I'm so excited to do it now w/ my press!

yummy. CAN'T WAIT TO MAKE THESE FOR MY HUBBY'S GRAD PARTY NEXT MONTH FOR THE FAMILY ( WITH RUM)
 

Frequently Asked Questions

What ingredients do I need to make Refreshing Triple Citrus Virgin Mojitos?

To make Refreshing Triple Citrus Virgin Mojitos, you will need fresh mint leaves, lime juice, orange juice, grapefruit juice, soda water, and ice. You can also add sweetener like agave syrup or simple syrup if desired.

How do I prepare the mint for the mojitos?

To prepare the mint, gently muddle the fresh mint leaves in a glass to release their essential oils. Be careful not to tear the leaves too much; just press them lightly with a muddler or the back of a spoon.

Can I make a large batch of these mojitos for a party?

Yes, you can easily scale up the recipe to make a large batch. Simply multiply the ingredients by the number of servings you need, and mix them in a pitcher. Just add the soda water right before serving to keep it fizzy.

What can I substitute if I don’t have fresh citrus juices?

If you don’t have fresh citrus juices, you can use bottled citrus juices, but be sure to choose 100% juice without added sugars for the best flavor. You can also experiment with flavored sparkling water for a twist.

How can I garnish my mojitos for a more appealing presentation?

For an appealing presentation, garnish your mojitos with additional mint sprigs, lime wedges, or citrus slices. You can also rim the glasses with sugar or salt for an extra touch.

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