Pantry Asian Seasoning Substitution for 2005 Chicken Wonton Cups

[DeniseC]

Does anyone know the ingredient substition for the Pantry Asian Seasoning which is used in the 2005 Spring Collection for Chicken Wonton Cups?

 

[PampMomof3]

Good Question!I think that is one of the discontinued products last year but I'm not sure! I wonder the same thing!

 

[chef_leeanne]

Denise - use one small garlic clove, pressed and 1/2 teaspoon soy sauce to subsitute the Asian seasoning. This is what they said to do in one of the Weekly Bites sent in February.

Lee Anne

 

[DeniseC]

Substitution for Asian SeasoningThank you so much!

 

[Staci]

Hi there! As a fellow Pampered Chef consultant, I can definitely help you out with the ingredient substitution for the Pantry Asian Seasoning. For the Chicken Wonton Cups recipe, you can use a combination of soy sauce, garlic powder, ground ginger, and a pinch of red pepper flakes to achieve a similar flavor. I hope this helps! Let me know if you have any other questions. Happy cooking!