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teachernikol said:Definitely the Mexican Chicken lasagna from the new season's best! It rocks and can be made in advance.
ChefBeckyD said:I'd go with the 30 Minute Chicken too.
The Lasagna might be a little spicy ~ especially if she is nursing a newborn.
Ginger428 said:YIKES!!! Could you Imagine!!
Poor little baby.....
A make ahead recipe is a dish that can be prepared in advance and stored in the refrigerator or freezer until ready to be cooked and served.
A DCB, or Deep Covered Baker, is a type of stoneware baking dish that is known for its versatility and ability to cook food evenly and retain moisture.
Yes, a DCB is a great tool for make ahead recipes as it can easily go from refrigerator to oven without the need to transfer the food to another dish.
Some popular make ahead recipes that can be made in a DCB include casseroles, soups, stews, and roasts.
The length of time a make ahead recipe can be stored in a DCB before cooking will vary depending on the specific recipe and ingredients used. It is generally recommended to cook the dish within 24-48 hours of preparing it.