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This thread features participants sharing their personal experiences and goals related to promoting within the Pampered Chef community. Many express excitement about their ambitions and the support they seek from one another in achieving their objectives.
Views differ among participants regarding their individual goals and timelines for promotion, with no clear consensus on a unified approach or strategy.
The discussion reflects a supportive environment where participants share personal experiences and strategies related to recruitment and promotion within the Pampered Chef community.
Consultants looking for motivation and shared experiences related to recruitment and promotion goals may find this thread beneficial.
pamperedcindy said:I also give my recruits catty's and order forms. I also give them about 8 pens, copies of the Host Spec. and Guest Spec. for 2 months. I have a $ store close that has black tote bags and I put everything together and give it to my recruits as a thank you gift for signing with me. It gets them off to a good start and they know I want them to suceed as well.
Cindy
luvs2cook said:Gill,
I want to be a part of this list, too. I would like to promote by March 1, 2007
lacychef said:PS: I just had a great chat with my director. She wants me to send her a list of my goals; we're going to start a step up to director program in my cluster with calls twice a month! I'm excited!