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The thread explores ideas for using Pampered Chef stoneware to create a Cold Stone-style ice cream experience at summer shows. Participants share their thoughts on techniques, tools, and personal experiences related to this theme.
Views differ on the specifics of the ice cream show setup and the tools to be used, but there is a general enthusiasm for the concept and the potential for creativity.
Participants are sharing personal experiences and ideas related to hosting ice cream-themed shows, with a focus on utilizing Pampered Chef products creatively.
Consultants looking for innovative ideas for summer shows or those interested in interactive cooking experiences may find this discussion beneficial.
kearstin said:Here's what I have from another thread...
HTH![]()
Their site (coldstonecreamery.com) also has the "recipes" for a lot of their "Original Creations", which typically have 3-5 mix-ins. While you're there, sign up for their birthday club. They email you a coupon for a free Love It size on your birthday (that's a $5 ice cream).JaimeQ said:its has 2 recipesI'm sure if you did a search on google for other recipes for cold stone you can find more selection. It should be easy enough to figure out how the show would go
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You can create a delicious ice cream cake by layering Cold Stone ice cream with cake layers and toppings like crushed cookies or fudge. Another idea is to make ice cream sandwiches using cookies or brownies, or you can blend Cold Stone ice cream into milkshakes for a creamy treat. Additionally, consider making ice cream sundaes with various toppings, or using it as a filling for crepes or waffles.
Set up an ice cream bar with a variety of Cold Stone flavors and toppings, allowing guests to create their own sundaes. You can also serve ice cream floats by combining Cold Stone ice cream with soda or sparkling water. For a fun twist, consider making ice cream tacos using waffle cones shaped like taco shells filled with ice cream and toppings.
Experiment with mixing flavors like Cake Batter and Cookie Dough for a sweet treat, or try Mint Mint Chocolate Chip with a drizzle of hot fudge. You can also create a fruity combination by mixing Strawberry with Banana and adding fresh fruit toppings. Don't hesitate to combine savory elements, like adding crushed pretzels to Chocolate ice cream for a sweet and salty experience.
Yes, Cold Stone ice cream can be incorporated into baking recipes. You can use it as a substitute for butter or oil in brownies or cakes to add moisture and flavor. Additionally, consider swirling softened ice cream into muffin or pancake batter for a unique twist. Just be mindful of the additional sugar content when making adjustments to your recipes.
Kids can enjoy making simple ice cream parfaits by layering Cold Stone ice cream with granola and fruit in a cup. Another fun idea is to create ice cream pops by blending Cold Stone ice cream with fruit juice and freezing it in molds. You can also let them make their own sundaes with their favorite toppings, encouraging creativity and fun in the kitchen.