"Leadership Cooking Show Challenge" Survey....what Number Are You?

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Discussion Overview

This thread centers around participants sharing their experiences and numbers related to the Leadership Cooking Show Challenge survey, which aims to gather feedback from attendees of the Leadership Summit 2008. Participants discuss their show numbers, upcoming shows, and the excitement surrounding the challenge and potential prizes.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, shared their number as 324 and noted the goal of reaching 1,500 submissions.
  • Another participant mentioned they had not yet held a show but had upcoming ones scheduled.
  • Several users expressed excitement about the new cooking show format and shared their plans to implement it.
  • One participant provided details from an email about the challenge, including the goals of shortening shows and adding interactivity.
  • Multiple participants reported their submission numbers, with some noting the increasing total of submissions.
  • One participant inquired about the availability of the challenge for those who did not attend the Leadership Summit.
  • Several users expressed enthusiasm for the potential prizes, including GPS systems and laptops.
  • One participant shared their experience of a canceled show and their anticipation for future shows.

Areas of Agreement / Disagreement

Views differ regarding the challenge's accessibility for non-attendees, with some participants confirming it is exclusive to Leadership attendees while others seek clarification.

Contextual Notes

The thread reflects a community engaged in sharing personal experiences related to a specific challenge initiated at a leadership event, with a focus on feedback and participation metrics.

Who May Find This Useful

Consultants who attended the Leadership Summit or are interested in the Cooking Show Challenge may find the shared experiences and numbers relevant to their participation.

AZPampered Chef
Silver Member
Messages
225
I did mine today and was number 324. Still a long way from 1,500 but we still have a few more weeks.
 
Haven't had a show yet...tomorrow and Saturday are my next up.
 
Okay you have to share what this is about to those of us who didn't go to Leaderhip
 
If you go to the website and look under recipes all of the Power cooking info is there. It is wonderful and I am very excited about it as well. I am going to start offering it as well. And using it at home!!
 
I have my first show with this format on Monday. I will do my submission either that night or Tuesday morning.
 
  • Thread starter
  • #6
Here's an email detailing the challenge:


Dear Leadership Attendee,

At Leadership Summit 2008, I challenged you to do three things to make your Cooking Shows better than ever:

Shorten your Show.
Add interactivity and hands-on experiences.
Invite each guest to explore our business and
hosting opportunities.
Once you've try this fun, new approach and see how your guests react and the effect it has on your business, I want to hear from you! In fact, if I hear from at least 1,500 of you by Feb. 5, we'll hold a drawing for some exciting prizes. Ten lucky winners will receive a portable GPS navigation system!

Plus, if I hear from ALL Leadership attendees, we'll draw an additional winner of a laptop computer!

As soon as you've held your first Show in the new format, click here to visit Consultant’s Corner and provide your input. Show me you're up to the challenge!

Best wishes,

Jean Jonas, Senior Vice President, Sales
 
How fun! Good luck to you guys!

How are you going about shortening your shows?
 
WOW!!

Good luck to all of you!! DH got me a GPS for Christmas and I absolutely LOVE IT!!
 
Number 336! C'mon people!
 
I was number 4! :D
 
My first post-leadership show is this weekend. You can be sure that I'll be filling it out as soon as I get home!
 
I have 2 shows this weekend and will fill you all in (as well as Jean!) How do you all know what number we are up to?? Where did that info come from?
 
This chance is only available to those who attended leadership?
 
AZPampered Chef said:
At Leadership Summit 2008, I challenged you to do three things to make your Cooking Shows better than ever:

Shorten your Show.
Add interactivity and hands-on experiences.
Invite each guest to explore our business and
hosting opportunities.

I love this new idea! I haven't seen it discussed much here since Leadership - was this something they had a workshop or presentation on?

I am definitely going to make some changes to my next show to make it more interactive and shorter (I'm going to set my timer for 45 min. like it suggests in the Special Edition Consultant News, since I'm so chatty!). I'm also making a better effort at mentioning the business during host coaching and while taking orders. I think this is great that they actually did research on this and found this was a good direction - it gives new people a great foundation to start their business in the right way, too! :)

Anyone have any more feedback on this??
 
chefjwr said:
This chance is only available to those who attended leadership?
Yes. It's a benefit of going.
 
My first show since Leadership was supposed to be tonight but sigh... she cancelled on me... so now it's Saturday... my heart is telling me there will be a recruit or two there.... I can't WAIT!!!!!!!!!
 
  • Thread starter
  • #17
chefmeg said:
I have 2 shows this weekend and will fill you all in (as well as Jean!) How do you all know what number we are up to?? Where did that info come from?


After you complete the survey it tells you what number you are.
 
There's also a counter on the top of the page that shows how many have been submitted.
 
It's up to 373, a long way to go!
I'm emailing my people that went.
 
Just did mine - I was #380.
 
I just completed mine and I was #444. Be sure to remind ALL of your friends and clustermates who went to Leadership to compete the survey (although it is not so much a survey, but whatever).
 
a bunch of us must have had shows last night as I was #417 early this morning!
 
I was #477 about 15 minutes ago.
 
I just submitted number 485! Do the Canadian attendees do this, too? If so, how do they get into the US website to do it? Or, is the number on our website a combination of both?
 
517 for me at about 5:00 eastern time this afternoon.
 
I'm #558 at 11PM (almost) Eastern time
 
I'm 573 at 9:46 pm MST
 
I'm #574 - 9:00 (PST)
 
Last edited:
I forgot to post this yesterday, I was 526
 
I'm number 651. I really want that GPS system so I don't have to buy it with my Level I Best Buy Certificate (or my recruiting gift cards :) ).

Recalculating!!!
 

Frequently Asked Questions

What is the "Leadership Cooking Show Challenge" Survey?

The "Leadership Cooking Show Challenge" Survey is an initiative designed to assess the effectiveness and engagement of leadership within the Pampered Chef community. It aims to gather insights from participants about their experiences and challenges in hosting cooking shows, helping to enhance leadership strategies and support systems.

Who can participate in the survey?

The survey is open to all Pampered Chef consultants, especially those involved in leadership roles or who have hosted cooking shows. It encourages feedback from various levels of experience to ensure a comprehensive understanding of the challenges faced by leaders in the field.

How will my responses be used?

Your responses will be used to identify trends, challenges, and opportunities within the Pampered Chef leadership community. The feedback will help improve training programs, resources, and support for consultants, ultimately enhancing the overall experience for both leaders and their teams.

Is my participation confidential?

Yes, your participation in the survey is confidential. Individual responses will be aggregated and analyzed to maintain privacy. Personal identifiers will not be linked to your responses, ensuring that your feedback remains anonymous.

What should I do if I have questions about the survey?

If you have questions about the "Leadership Cooking Show Challenge" Survey, you can reach out to your upline leader or contact Pampered Chef's support team for assistance. They can provide clarification on the survey's purpose and help with any technical issues you may encounter while participating.

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