inSearch Of: Strawberry Cream Cheese Pie Recipe

[chefheather]

Hello all,

I have a show later this month and the host as requested a "cream cheese pie with strawberry" recipe that she saw done at a show a while back. She doesn't remember the name of the recipe, so all I know is it was cream cheesed based with strawberries. She believes the consultant used the springform pan set to make the pie and/or cake.

Anyone have any ideas?

Thanks!

 

[Admin Greg]

Here is a recipe for a Cream Cheese Strawberry Pie that can be made using the springform pan set:Ingredients:- 1 1/2 cups crushed graham crackers- 6 tablespoons melted butter- 1/4 cup sugar- 3 (8 oz) packages cream cheese, softened- 1 cup sugar- 3 eggs- 1 teaspoon vanilla extract- 2 cups sliced fresh strawberries- 1/2 cup strawberry jam- 1/4 cup water- Whipped cream for topping, optionalInstructions:1. Preheat your oven to 350°F (175°C).2. In a medium bowl, mix together the crushed graham crackers, melted butter, and 1/4 cup of sugar until well combined.3. Press the mixture into the bottom and up the sides of a 9-inch springform pan from the springform pan set. Use the bottom of a measuring cup to press the crust evenly.4. Bake the crust in the preheated oven for 10 minutes. Remove from the oven and let cool while you prepare the filling.5. In a large mixing bowl, beat the cream cheese and 1 cup of sugar until smooth. Add in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.6. Pour the cream cheese mixture into the cooled crust and spread it out evenly.7. In a small saucepan, heat the strawberry jam and water over medium heat until the jam is melted and the mixture is smooth.8. Arrange the sliced strawberries on top of the cream cheese filling. Drizzle the jam mixture over the strawberries.9. Place the springform pan on a baking sheet and bake for 40-45 minutes, or until the filling is set. Let the pie cool completely before removing it from the pan.10. Serve the pie chilled, topped with whipped cream if desired. Enjoy!

 

[Admin Greg]

Here is a recipe for a Cream Cheese and Strawberry Pie using the springform pan set:Ingredients:- 1 1/2 cups graham cracker crumbs- 6 tablespoons melted butter- 2 (8 oz) packages of cream cheese, softened- 1/2 cup sugar- 2 eggs- 1 teaspoon vanilla extract- 1 1/2 cups fresh strawberries, sliced- 1/4 cup strawberry jam- Whipped cream for toppingInstructions:1. Preheat your oven to 350 degrees F.2. In a mixing bowl, combine the graham cracker crumbs and melted butter until well combined.3. Press the mixture into the bottom of a 9-inch springform pan and bake for 10 minutes.4. In a separate mixing bowl, beat the cream cheese and sugar until smooth.5. Add in the eggs one at a time, mixing well after each addition.6. Stir in the vanilla extract.7. Pour the cream cheese mixture over the baked crust.8. Bake for 30 minutes or until the center is set.9. Let the pie cool completely before removing it from the springform pan.10. In a small saucepan, heat the strawberry jam until it becomes thin and pourable.11. Arrange the sliced strawberries on top of the cooled pie and drizzle the warm jam over the strawberries.12. Refrigerate the pie for at least 2 hours before serving.13. Serve with a dollop of whipped cream on top. Enjoy!